AACo Wagyu Porterhouse MB 4-5 | $62.99kg
Wagyu is full of finely flecked intramuscular fat - this fat is full of intense flavour, and melts much closer to room temperature than regular fat.
This means that less fat makes it into your waist, but all the flavour makes it onto your plate. Wagyu fat is also full of monounsaturated fats (the same you'll find in avocado's) which helps to promote good heart health.
Wagyu strengths include:
- Outstanding beef eating quality
- High marbling, delivering beef tenderness, juiciness and flavour
- Softer fat composition: higher ratio of unsaturated fats providing a healthier beef product
- Finer meat texture
Please Note: If selecting a sliced or diced option, the final weight of your product may vary due to trimming, soaker pads and packaging.