Pure Black Angus Rib Fillet | $31.99kg
Angus cattle are highly prized for beef production because they yield especially tender and flavorful meat due to a natural disposition to marbling.
Since Angus beef has more marbling, the fat is more evenly distributed resulting in juicier and more tender meat than regular beef.
Certified Black Angus Beef - part of our diamond range this is incredibly good eating! Tender, flavoursome and fat that will melt in your mouth.
Please Note: If selecting a sliced or diced option, the final weight of your product may vary due to trimming, soaker pads and packaging.
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