Jack's Creek Angus Rump Cap | $42.99kg

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Grade: Diamond

Jack's Creek Angus Rump Cap | $42.99kg

care-grain-fed
cooked-pan-fried
cooked-roast
Rated 5.0 out of 5
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Regular price$91.22
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Rump cap is the cut that rests on top of the rump. Because it’s not an exerted muscle, rump cap is tender with a layer of fat that flavours and moistens the meat as it cooks. Rump cap makes a tender roast, or you can slice it against the grain for petite steaks and tender stir-fry strips.

This Rump Cap is 120 day Grain Fed Angus, minimum 75% Angus genetic

Jack’s Creek is a leading company in Australian premium beef production and consecutive winner of the ‘World’s Best Steak Producer’ in 2015 and 2016, as well as the World’s Best Fillet Steak in 2017.

The perfect all round, everyday eating experience – never settle for anything less. Our Angus beef’s superiority is a result of its juicy and delicious .

Breed: Minimum 75% Angus
HGP Free: No
Halal: Yes
EU Accredited: No

Please note that we can only pack Beef Steaks and Chicken Breast singularly, all other products have a minimum of 2 pieces or 200 grams per bag unless otherwise
stated.

All of our online products are vacuum sealed except for our fresh Sausages, Rissoles and Burgers, Pastries and crumbed products. Eg: Schnitzels, Chicken Kievs, Nuggets.

Our online orders are packed neatly in a thick cardboard box with an insulated liner, complete with plenty of gel ice packs, all of which are recyclable*. This box can keep your order cool for up to 2 hours after delivery.

*Liner and gel packs RedCycle approved.