Black Angus Rump Cap | $19.99kg

  • $25.35 ea.


These boast great flavour, and even greater texture and are beautiful rotisseried, roasted whole, reverse seared or cut into steaks.

Country of origin: produced in Australia

Please Note: If selecting a sliced or diced option, the final weight of your product may vary due to trimming, soaker pads and packaging.


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