Indulge in the ultimate steakhouse experience at home with the Pure Black Wagyu Rib Fillet MB 6–7. Boasting an exceptional marble score of 6–7, this rib fillet is prized for its rich, buttery texture, deep Wagyu flavour and melt-in-your-mouth tenderness that true Wagyu lovers crave. Raised in Australia’s pristine southern regions, each cut reflects the perfect balance of world-class genetics, ethical farming and premium grain finishing.

Pure Black Wagyu brings together a trusted network of Australian farmers committed to producing authentic Wagyu. Every animal is a minimum F1 Wagyu with no Bos Indicus content, hormone-free, and raised under a custom two-step barley finishing program that enhances natural sweetness and depth of flavour.

Best cooked over a hot BBQ, cast iron skillet, or sous vide and finished with a sear, this rib fillet delivers maximum impact with minimal effort.

Pro tip: Salt generously at least 30 minutes before cooking to draw out moisture and intensify the crust.

Why choose Pure Black Wagyu Rib Fillet MB 6–7:

• Guaranteed marble score 6–7 for melt-in-your-mouth texture

• Minimum F1 Wagyu genetics, no Bos Indicus content

• Raised in Tasmania, Gippsland, and the Limestone Coast

• Hormone-free and finished on a custom two-step barley program

• Rich, natural Wagyu sweetness and depth of flavour

• Ethically farmed by trusted Australian producers

• Perfect for BBQ, pan-searing, or sous vide

Add to cart today and savour a Pure Black Wagyu Rib Fillet that transforms any meal into an unforgettable occasion.

Pure Black Wagyu is the embodiment of harmony—where nature, science, and craftsmanship unite to create an unforgettable Wagyu experience. Born from a meticulous balance of genetics, environment, and feeding, every cut offers the richness, tenderness, and marbling that only true Wagyu can deliver.

With a heritage tracing back to Japan, our carefully managed crossbreeding program ensures each animal is a minimum F1 Wagyu. Through collaboration with trusted Australian farmers, Pure Black delivers consistent quality with no added hormones, and absolutely no Bos Indicus content—just superior genetics, perfected.

Raised in the pristine southern regions of Australia—Tasmania, Gippsland, and the Limestone Coast—our cattle thrive in lush pastures and clean, temperate climates before entering our signature two-step barley finishing program. This custom-formulated, hormone-free feed imparts a unique sweetness and depth of flavour that defines Pure Black.

Pure Black Wagyu caters to every level of indulgence—from everyday luxury to the pinnacle of premium dining.

Please note that we can only pack Beef Steaks and Chicken Breast singularly, all other products have a minimum of 2 pieces or 200 grams per bag unless otherwise
stated.

All of our online products are vacuum sealed except for our fresh Sausages, Rissoles and Burgers, Pastries and crumbed products. Eg: Schnitzels, Chicken Kievs, Nuggets.

Our online delivery orders are packed neatly in a thick cardboard box with an insulated liner, complete with plenty of gel ice packs, all of which are recyclable*. This box can keep your order cool for up to 2 hours after delivery.

*Liner and gel packs RedCycle approved.

Item availability varies in-store and online. If you are looking for this item in-store it is always best to call ahead to confirm availability.

Alternatively, place an order online for store pickup or home delivery.

You can contact your local store here: Find Your Store