Roam Grass Fed Wagyu Rump Cap MB 2 | $32.99kg

Roam Grass Fed Wagyu Rump Cap MB 2 | $32.99kg

care-grass-fed
cooked-pan-fried
cooked-roast
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Regular price$60.21
/
Tax included.

Rump cap is the cut that rests on top of the rump. Because it’s not an exerted muscle, rump cap is tender with a layer of fat that flavours and moistens the meat as it cooks. Rump cap makes a tender roast, or you can slice it against the grain for petite steaks and tender stir-fry strips.

Country of origin: produced in Australia

Roam Australian Wagyu was born from the passion of pioneering Wagyu producers, and the vision to create quality, free-roaming Australian Wagyu.

Unlike traditional grain-fed Wagyu, Roam Australian Wagyu is extensively grass-fed and free to roam. This unique combination results in naturally slower maturity which delivers a distinctive Wagyu beef experience time after time.

Roam Australian Wagyu producers are dedicated to breed, raise & nurture Roam cattle in natural outdoor environments and take great pride in delivering quality Australian free-roaming Wagyu from their stations, to your plate.

Please note that we can only pack Beef Steaks and Chicken Breast singularly, all other products have a minimum of 2 pieces or 200 grams per bag unless otherwise
stated.

All of our online products are vacuum sealed except for our fresh Sausages, Rissoles and Burgers, Pastries and crumbed products. Eg: Schnitzels, Chicken Kievs, Nuggets.

Our online orders are packed neatly in a thick cardboard box with an insulated liner, complete with plenty of gel ice packs, all of which are recyclable*. This box can keep your order cool for up to 2 hours after delivery.

*Liner and gel packs RedCycle approved.