Sourced from the lush, green pastures of Victoria, this premium cut is crafted from predominately Angus and Hereford cattle raised naturally on nutrient-rich grass with no added hormones or antibiotics. The result is a consistently superior steak, packed with natural marbling, rich flavour, and tender texture.

For the best experience, cook these rib fillets quickly at high heat to medium or medium-rare. Letting the steaks come to room temperature before cooking ensures even searing and brings out their full potential in tenderness and juiciness.

Why Choose Southern Ranges MB2+ Rib Fillet?

• 100% Grass Fed & Finished: Naturally raised cattle for clean, wholesome flavour.
• No Added Hormones or Antibiotics: A pure, all-natural product you can trust.
• Strict Grading Standards: Hand-selected for superior marbling, tenderness, and colour.
• Farm Assured & Traceable: From pasture to plate, every step is guaranteed.

Produced at AMG’s state-of-the-art facility in Dandenong, this rib fillet exemplifies Australia’s commitment to excellence in beef production. Whether you’re grilling, searing, or pan-frying, Southern Ranges Rib Fillet delivers a dining experience that is both robust and refined.

Direct from the lush, green pastures of Victoria comes the Southern Ranges SR2 brand. This region is internationally renowned for consistently producing high quality cattle, predominately Angus and Hereford breeds.

They partner with select farmers who share their pride in being able to present Australia’s finest beef to the world. Year-round they purchase naturally grass fed cattle which have no added antibiotics, to deliver a consistently excellent product.

With no added hormones, AMG beef is all-natural, 100% traceable and processed to meet their high standards at their state-of-the-art facility in Dandenong on the
doorstep of the Gippsland region.

Their strict hand-selected grading system ensures the Southern Ranges SR2 brand boasts natural marbling as well as rich colour, flavour and tenderness for superior eating quality. From pasture to plate, you can depend on AMG for the traditional goodness of Australia’s best grass-fed beef.

• Aged 18-36 Months
• No Added Hormones
• No Added Antibiotics
• 100% Traceable
• Farm Assured
• 100% Grass Fed/Finished
• Never Ever

Please note that we can only pack Beef Steaks and Chicken Breast singularly, all other products have a minimum of 2 pieces or 200 grams per bag unless otherwise
stated.

All of our online products are vacuum sealed except for our fresh Sausages, Rissoles and Burgers, Pastries and crumbed products. Eg: Schnitzels, Chicken Kievs, Nuggets.

Our online delivery orders are packed neatly in a thick cardboard box with an insulated liner, complete with plenty of gel ice packs, all of which are recyclable*. This box can keep your order cool for up to 2 hours after delivery.

*Liner and gel packs RedCycle approved.

Item availability varies in-store and online. If you are looking for this item in-store it is always best to call ahead to confirm availability.

Alternatively, place an order online for store pickup or home delivery.

You can contact your local store here: Find Your Store