Grass Fed Beef Cheeks | $19.99kg (Min 1kg Portions)

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Grade: Gold

Grass Fed Beef Cheeks | $19.99kg (Min 1kg Portions)

care-grass-fed
cooked-low-n-slow
slow-cook
Rated 3.2 out of 5
Based on 15 reviews
Choose Weight
Regular price $29.99 Sale price$19.99
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Tax included.

4 installments of $4.99

Own it for $10/week

Rich, tender, and full of flavour, Grass Fed Beef Cheeks are a slow-cooking favourite prized for their melt-in-your-mouth texture. Sourced from ethically raised, grass fed cattle, this unique cut is packed with connective tissue that transforms into buttery softness when cooked low and slow. Ideal for hearty winter meals and gourmet comfort food, beef cheeks deliver unbeatable depth of flavour.

These beef cheeks come from Australian grass fed cattle, raised on open pastures with no added hormones or antibiotics. Carefully prepared and expertly trimmed, they’re a top pick for home cooks and chefs looking for sustainable, slow-cooked perfection.

Best braised in red wine, slow-cooked with herbs, or finished sous vide, beef cheeks develop a deep, savoury richness that makes them perfect for restaurant-quality meals at home.

Pro tip: Cook low and slow for at least 3–4 hours to allow the connective tissue to break down fully — the longer, the better.

Why choose Grass Fed Beef Cheeks:

  • Grass fed for clean, natural flavour

  • Exceptionally tender when slow-cooked

  • No added hormones or antibiotics

  • Sourced from ethically raised Australian cattle

  • Ideal for braising, sous vide, or pressure cooking

  • Rich in collagen and perfect for nourishing comfort food

Add to cart today and create unforgettable slow-cooked dishes with this flavour-packed, ethically sourced cut.

These Beef Cheeks come in approx. 1kg vacuum sealed bags and cannot be portioned down.

These beef cheeks have been thawed in a tempered environment and are safe to re-freeze once.


Please note that we can only pack Beef Steaks and Chicken Breast singularly, all other products have a minimum of 2 pieces or 200 grams per bag (Mince min. 500g) unless otherwise stated.

All of our online products are vacuum sealed except for our fresh Sausages, Rissoles and Burgers, Pastries and crumbed products. Eg: Schnitzels, Chicken Kievs, Nuggets.

We offer free GPS tracked & refrigerated local delivery on orders over $200, or $19 under. Check if you’re eligible for delivery by opening the cart and using the postcode checker.

We also offer free pickup at any Super Butcher store from Tuesday to Saturday.

Pickup orders are ready to be collected on your chosen date from:

Eagle Farm: 8am
Wynnum: 10am
Browns Plains: 10am
Albany Creek: 10am
Oxenford: 11am
Ashmore: 11am
Southport: 12pm
Morayfield: 12pm
Runaway Bay: 12pm
Mermaid Beach: 1pm

You can choose your pickup or delivery date in the checkout. Order before 10am for next day pickup & delivery, depending on availability.

Our online delivery orders are packed neatly in a thick cardboard box with an insulated liner, complete with plenty of gel ice packs - all of which are soft plastics recyclable, and delivered fresh via refrigerated couriers. This box can keep your order cool for up to 4 hours after delivery.

Item availability varies in-store and online. If you are looking for this item in-store it is always best to call ahead to confirm availability.

Alternatively, place an order online for store pickup or home delivery.

You can contact your local store here: Find Your Store


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Reviews

average rating 3.2 out of 5
Based on 15 reviews
  • 5 Stars
    8 Reviews
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    6 Reviews
53% of reviewers would recommend this product to a friend
Customer photos and videos
15 Reviews
Reviewed by STEPHEN J.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

slow cook ...

wife loves it.....

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Reviewed by Amgad M.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Grain beef

Good quality

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Reviewed by Lee R.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Grain Fed Beef Cheeks

My family, including our beautiful Vizsla Yenne, love my huge beef cheeky stews. Lots of veges, garlic, fresh herbs, red wine, home made stock. Ghee to sear. No seed oils, preprep bases or sauces allowed in the hooose!

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Frequently Asked Questions

Our butchers love to help! If you would like to leave some extra packing instructions in your order notes, please do! For example: “Please pack mince and chicken breast in 500g bags”.

Do you want the whole rump cap separated from a whole rump for a roast? No problem! Let us know in the order instructions. As long as its something our butchers can do safely, we'll be happy to oblige and let you know if there are any issues.

It’s easier than ever to shop from your lounge room, in your pyjamas or at work!

We deliver to your door throughout Brisbane, The Gold Coast and The Sunshine Coast. Or, order ahead and collect in store!

Tuesdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Wednesdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich), Northern NSW

Thursdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich), some Sunshine Coast suburbs, Toowoomba

Fridays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Saturdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Our store pickup days are Tuesdays, Wednesdays, Thursdays, Fridays and Saturdays.

Pickups are available from 8am at our Eagle Farm store, 10am at our Wynnum, Browns Plains and Albany Creek stores, 11am from our Oxenford and Ashmore stores, 12pm from our Southport, Runaway Bay, and Morayfield stores and 1pm from our Mermaid Beach store.

Cut-Offs:

Tuesday - Order by 10am Monday

Wednesday, Thursday - Order by 10am Tuesday

Friday, Saturday - Order by 10am Thursday

Once you select pick-up or delivery and enter the checkout, you will find the entry box on the right-hand side of our shipping details and choose your date pages (pages 1 and 2 of the checkout).

Our bulk beef items are advertised as they are, in bulk! This means they will hold some liquid in the bag, as genetically meat is roughly 75% water, 20% protein and 5% fat and other vitamins. These proteins mix with the liquids and extrude from meat over time (no, that's not blood in your bag).


If you are purchasing a bulk item and ask us to slice this into steaks for you, there is loss from this extrusion as well as the trim from any end cuts, large deposits of gristle or hard fats from the product.

Don't want any loss? Ask to keep the trim or for the product to be left whole so you can cut it at home.