Red Gum Creek
A brand from our diamond range.
Red Gum Creek Beef
Taste. It is truly what sets Red Gum Creek beef apart from the competition, but what makes their premium beef unique is their commitment to sourcing only free range and European breed cattle such as Angus and Hereford that are free of added hormones and antibiotics for their brand.
Eating quality is guaranteed and underpinned by strict company specifications and grading techniques, in conjunction with Meat Standards Australia (MSA) – Australia’s eating quality standard – to guarantee a tender, juicy and flavourful eating experience, their beef is perfectly suited to those who appreciate quality without the need for unnecessary and unnatural additives such as hormones and antibiotics.
Certifications
Lucious Pastures
Raised on the verdant free-range pastures of Victoria and southern New South Wales, free from any added hormones or antibiotics.
Grass Fed, Grain Finished
Their beef is grass fed, and then grain finished. This gives the perfect balance between a nuanced and complex flavour profile from grass diet, and a rich marbling from grain finish.
Only The Finest Cattle
Their cattle are sourced from predominantly British and European breeds such as Angus & Hereford. These breed types excel in this part of Australia and are well known for high marbling, rich flavour and exceptional eating quality.
