Experience the perfect balance of smoky flavour with this Australian-made Liquid Smoke. Crafted from a blend of Mesquite, this exceptional product adds just the right amount of smokiness to elevate your culinary creations.

Mesquite, known for its slightly sharper and stronger smoke flavour, is particularly ideal for red meats and pork. This Liquid Smoke can be used in or on various foods, making it a versatile addition to sausages, jerky, sauces, BBQ meats, and even soups.

Say goodbye to traditional smoking processes, as this Liquid Smoke infuses the desired flavour during the curing, drying, or manufacturing stage. A few drops are all you need to transform your meals with a delightful smoky essence, while a few sprays enhance the taste of steaks or roasts.

Rest assured, this Liquid Smoke is suitable for both vegan and vegetarian meats, expanding its culinary applications to a wide range of dietary preferences.

Water, Natural Wood Smoke, Emulsifier (433), Caramel (150a). Gluten Free.

Please note that we can only pack Beef Steaks and Chicken Breast singularly, all other products have a minimum of 2 pieces or 200 grams per bag unless otherwise
stated.

All of our online products are vacuum sealed except for our fresh Sausages, Rissoles and Burgers, Pastries and crumbed products. Eg: Schnitzels, Chicken Kievs, Nuggets.

Our online delivery orders are packed neatly in a thick cardboard box with an insulated liner, complete with plenty of gel ice packs, all of which are recyclable*. This box can keep your order cool for up to 2 hours after delivery.

*Liner and gel packs RedCycle approved.

Item availability varies in-store and online. If you are looking for this item in-store it is always best to call ahead to confirm availability.

Alternatively, place an order online for store pickup or home delivery.

You can contact your local store here: Find Your Store