Stockyard Kiwami Wagyu Beef MB9+ Rump Cap | $104.99kg
Stockyard Kiwami Wagyu Beef MB9+ Rump Cap | $104.99kg
4 installments of $38.19
Own it for $10/week
Rump cap is the cut that rests on top of the rump. Because it’s not an exerted muscle, rump cap is tender with a layer of fat that flavours and moistens the meat as it cooks. Rump cap makes a tender roast, or you can slice it against the grain for petite steaks and tender stir-fry strips.
Wagyu is full of finely flecked intramuscular fat - this fat is full of intense flavour, and melts much closer to room temperature than regular fat. This means that less fat makes it into your waist, but all the flavour makes it onto your plate.
Wagyu fat is also full of monounsaturated fats (the same you'll find in avocado's) which helps to promote good heart health.
Due to their inherent shape, when slicing Rump Caps we will always pack the tip ends 2 per bag as they produce much smaller slices.
Marbling may vary from product photo.

Kiwami, meaning Outstanding Excellence is Stockyard's most premium produce. Taking out Australia's Best Steak at The 2019 Royal Queensland Food and Wine Show Branded Beef and Lamb Awards - winning the Battle Of The Beef for the third year in a row.
This beef is hand selected to provide an extraordinary combination of silky flavours, tenderness, taste & juiciness that will exceed expectations and guarantee a premium dining experience.
- 100% Australian grain-fed beef
- Marble score 9+
- 23 Awards (7 x Grand Champion)
- Japanese Wagyu genetics
- 400+ day feeding programme
- 100% natural feed
- Hormone and GMO free feed
- Halal accredited
- EU accredited
- AQIS approved processing
✔ 70+ Days Grain Finished
✔ Raised On Grass
✔ Consistent Flavour & Superior Tenderness
1kg Whole Roast ~ 2-3 People
1.5kg Whole Roast ~ 3-4 People
2kg Whole Roast ~ 4-6 People
Thin Steaks ~140-155g
Medium Steaks ~200-225g
Thick Steaks ~270-310g
Jumbo Steaks ~450-520g
*Serving sizes are approximate and may vary slightly. If you have a preferred target weight per steak, simply leave a note in the order comments at checkout and our butchers will do their best to accommodate.
Please note that we can only pack Beef Steaks and Chicken Breast singularly, all other products have a minimum of 2 pieces or 200 grams per bag unless otherwise
stated.
All of our online products are vacuum sealed except for our fresh Sausages, Rissoles and Burgers, Pastries and crumbed products. Eg: Schnitzels, Chicken Kievs, Nuggets.
We offer free GPS tracked & refrigerated local delivery on orders over $200, or $19 under. Check if you’re eligible for delivery by opening the cart and using the postcode checker.
We also offer free pickup at any Super Butcher store from Tuesday to Saturday.
Pickup orders are ready to be collected on your chosen date from:
Eagle Farm: 8am
Wynnum: 10am
Browns Plains: 10am
Albany Creek: 10am
Oxenford: 11am
Ashmore: 11am
Southport: 12pm
Morayfield: 12pm
Runaway Bay: 12pm
Mermaid Beach: 1pm
You can choose your pickup or delivery date in the checkout. Order before 10am for next day pickup & delivery, depending on availability.
Our online delivery orders are packed neatly in a thick cardboard box with an insulated liner, complete with plenty of gel ice packs - all of which are soft plastics recyclable, and delivered fresh via refrigerated couriers. This box can keep your order cool for up to 4 hours after delivery.
Item availability varies in-store and online. If you are looking for this item in-store it is always best to call ahead to confirm availability.
Alternatively, place an order online for store pickup or home delivery.
You can contact your local store here: Find Your Store

