Stockyard Kiwami Wagyu Beef MB9+ Rump Cap | $104.99kg

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Grade: Platinum

Stockyard Kiwami Wagyu Beef MB9+ Rump Cap | $104.99kg

care-grain-fed
cooked-grilled
cooked-pan-fried
vacuum-sealed
Rated 4.5 out of 5
Based on 2 reviews
Regular price$152.76
/
Tax included.

4 installments of $38.19

Own it for $10/week

Rump cap is the cut that rests on top of the rump. Because it’s not an exerted muscle, rump cap is tender with a layer of fat that flavours and moistens the meat as it cooks. Rump cap makes a tender roast, or you can slice it against the grain for petite steaks and tender stir-fry strips.

Wagyu is full of finely flecked intramuscular fat - this fat is full of intense flavour, and melts much closer to room temperature than regular fat. This means that less fat makes it into your waist, but all the flavour makes it onto your plate.

Wagyu fat is also full of monounsaturated fats (the same you'll find in avocado's) which helps to promote good heart health.

Due to their inherent shape, when slicing Rump Caps we will always pack the tip ends 2 per bag as they produce much smaller slices.

Marbling may vary from product photo.


Kiwami, meaning Outstanding Excellence is Stockyard's most premium produce. Taking out Australia's Best Steak at The 2019 Royal Queensland Food and Wine Show Branded Beef and Lamb Awards - winning the Battle Of The Beef for the third year in a row.

This beef is hand selected to provide an extraordinary combination of silky flavours, tenderness, taste & juiciness that will exceed expectations and guarantee a premium dining experience.

- 100% Australian grain-fed beef
- Marble score 9+
- 23 Awards (7 x Grand Champion)
- Japanese Wagyu genetics
- 400+ day feeding programme
- 100% natural feed
- Hormone and GMO free feed
- Halal accredited
- EU accredited
- AQIS approved processing

✔ 70+ Days Grain Finished
✔ Raised On Grass
✔ Consistent Flavour & Superior Tenderness

1kg Whole Roast ~ 2-3 People
1.5kg Whole Roast ~ 3-4 People
2kg Whole Roast
~ 4-6 People

Thin Steaks ~140-155g
Medium Steaks ~200-225g
Thick Steaks ~270-310g
Jumbo Steaks ~450-520g

*Serving sizes are approximate and may vary slightly. If you have a preferred target weight per steak, simply leave a note in the order comments at checkout and our butchers will do their best to accommodate.

Please note that we can only pack Beef Steaks and Chicken Breast singularly, all other products have a minimum of 2 pieces or 200 grams per bag unless otherwise
stated.

All of our online products are vacuum sealed except for our fresh Sausages, Rissoles and Burgers, Pastries and crumbed products. Eg: Schnitzels, Chicken Kievs, Nuggets.

We offer free GPS tracked & refrigerated local delivery on orders over $200, or $19 under. Check if you’re eligible for delivery by opening the cart and using the postcode checker.

We also offer free pickup at any Super Butcher store from Tuesday to Saturday.

Pickup orders are ready to be collected on your chosen date from:

Eagle Farm: 8am
Wynnum: 10am
Browns Plains: 10am
Albany Creek: 10am
Oxenford: 11am
Ashmore: 11am
Southport: 12pm
Morayfield: 12pm
Runaway Bay: 12pm
Mermaid Beach: 1pm

You can choose your pickup or delivery date in the checkout. Order before 10am for next day pickup & delivery, depending on availability.

Our online delivery orders are packed neatly in a thick cardboard box with an insulated liner, complete with plenty of gel ice packs - all of which are soft plastics recyclable, and delivered fresh via refrigerated couriers. This box can keep your order cool for up to 4 hours after delivery.

Item availability varies in-store and online. If you are looking for this item in-store it is always best to call ahead to confirm availability.

Alternatively, place an order online for store pickup or home delivery.

You can contact your local store here: Find Your Store


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Reviews

average rating 4.5 out of 5
Based on 2 reviews
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100% of reviewers would recommend this product to a friend
Flavour
Rated 4 out of 5
Tenderness
Rated 4 out of 5
2 Reviews
Reviewed by Chris L.
Verified Buyer
I recommend this product
Age Range
65+
Rated 5 out of 5
Review posted

Best

Wonderful Wagyu

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Rated 4 out of 5
Tenderness
Rated 4 out of 5
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Reviewed by Robert H.
Verified Buyer
I recommend this product
Age Range
35-44
How Did You Cook It?
Medium
Rated 4 out of 5
Review posted

Very good Wagyu

Worth buying. Thinly sliced is best. Cook to medium.

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Rated 4 out of 5
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Rated 4 out of 5
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Frequently Asked Questions

Our butchers love to help! If you would like to leave some extra packing instructions in your order notes, please do! For example: “Please pack mince and chicken breast in 500g bags”.

Do you want the whole rump cap separated from a whole rump for a roast? No problem! Let us know in the order instructions. As long as its something our butchers can do safely, we'll be happy to oblige and let you know if there are any issues.

It’s easier than ever to shop from your lounge room, in your pyjamas or at work!

We deliver to your door throughout Brisbane, The Gold Coast and The Sunshine Coast. Or, order ahead and collect in store!

Tuesdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Wednesdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich), Northern NSW

Thursdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich), some Sunshine Coast suburbs, Toowoomba

Fridays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Saturdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Our store pickup days are Tuesdays, Wednesdays, Thursdays, Fridays and Saturdays.

Pickups are available from 8am at our Eagle Farm store, 10am at our Wynnum, Browns Plains and Albany Creek stores, 11am from our Oxenford and Ashmore stores, 12pm from our Southport, Runaway Bay, and Morayfield stores and 1pm from our Mermaid Beach store.

Cut-Offs:

Tuesday - Order by 10am Monday

Wednesday, Thursday - Order by 10am Tuesday

Friday, Saturday - Order by 10am Thursday

Once you select pick-up or delivery and enter the checkout, you will find the entry box on the right-hand side of our shipping details and choose your date pages (pages 1 and 2 of the checkout).

Our bulk beef items are advertised as they are, in bulk! This means they will hold some liquid in the bag, as genetically meat is roughly 75% water, 20% protein and 5% fat and other vitamins. These proteins mix with the liquids and extrude from meat over time (no, that's not blood in your bag).


If you are purchasing a bulk item and ask us to slice this into steaks for you, there is loss from this extrusion as well as the trim from any end cuts, large deposits of gristle or hard fats from the product.

Don't want any loss? Ask to keep the trim or for the product to be left whole so you can cut it at home.

By selecting "Yes" for “Keep the offcuts?” you’ll receive the smaller end pieces and trimmings that come from slicing your bulk beef — the same beef, just in uneven shapes and sizes, perfect for tallow or a super special treat for your furry friends.