Cape Grim 100% Grass Fed Heart Smart Rump | $36.99kg

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Cape Grim 100% Grass Fed Heart Smart Rump | $36.99kg

care-100-grass-fed-finished
cooked-pan-fried
cooked-roast
free-range
Rated 4.3 out of 5
Based on 3 reviews
Weight
Regular price$123.36
/
Tax included.

4 installments of $30.84

Own it for $10/week

Looking for a leaner option that doesn’t sacrifice flavour? Cape Grim Grass Fed Heart Smart Rump is trimmed with care to reduce fat while preserving the bold, beefy taste that rump steak is known for. It’s perfect for health-conscious cooks who want clean, grass-fed protein.

Raised in Tasmania’s Cape Grim region, this cut comes from 100% grass fed British breed cattle, ethically managed under the Greenham Never Ever program — free from grain, antibiotics, and added hormones.

Best served grilled or pan-fried, and ideal for steak salads, meal prep or everyday dinners.

Pro tip: Slice thinly across the grain to keep every bite tender and satisfying.

Why choose Cape Grim Heart Smart Rump:

  • Leaner alternative to regular rump

  • 100% grass fed and naturally trimmed

  • No antibiotics, added hormones or GMOs

  • Certified Humane and ethically raised

  • Perfect for meal prep, grilling or lean dinners

Add to cart and enjoy a clean, flavourful cut that fits your lifestyle.

Cape Grim in the far northwest corner of Tasmania, shaped by wild Southern Ocean swells and abundant rainfall has the cleanest air in the world.

Their proud collective of beef farmers throughout Tasmania, King and Flinders Islands, have a commitment to ethical practices and are audited by a third-party and their cattle strictly follow the Never Ever Program.

Raised on rich pastures with nothing else added, Cape Grim Beef is hand-selected and rigorously graded, rewarding you with pure beef flavour made by nature.

- 100% Grass fed and finished
- No added hormones
- Antibiotic free
- GMO free
- British breed beef only
- Naturally marbled for maximum juiciness and flavour
- Certified Humane
- Halal Certified

The Greenham Never Ever program began in 2012 to meet the growing demand for beef that could satisfy three key pillars for consumers: 100% grass fed | No grains – ever, No antibiotics – ever, No Hormone Growth Promotants (HGPS) - ever.

Please note that we can only pack Beef Steaks and Chicken Breast singularly, all other products have a minimum of 2 pieces or 200 grams per bag unless otherwise
stated.

All of our online products are vacuum sealed except for our fresh Sausages, Rissoles and Burgers, Pastries and crumbed products. Eg: Schnitzels, Chicken Kievs, Nuggets.

We offer free GPS tracked & refrigerated local delivery on orders over $200, or $19 under. Check if you’re eligible for delivery by opening the cart and using the postcode checker.

We also offer free pickup at any Super Butcher store from Tuesday to Saturday.

Pickup orders are ready to be collected on your chosen date from:

Eagle Farm: 8am
Wynnum: 10am
Browns Plains: 10am
Albany Creek: 10am
Oxenford: 11am
Ashmore: 11am
Southport: 12pm
Morayfield: 12pm
Runaway Bay: 12pm
Mermaid Beach: 1pm

You can choose your pickup or delivery date in the checkout. Order before 10am for next day pickup & delivery, depending on availability.

Our online delivery orders are packed neatly in a thick cardboard box with an insulated liner, complete with plenty of gel ice packs - all of which are soft plastics recyclable, and delivered fresh via refrigerated couriers. This box can keep your order cool for up to 4 hours after delivery.

Item availability varies in-store and online. If you are looking for this item in-store it is always best to call ahead to confirm availability.

Alternatively, place an order online for store pickup or home delivery.

You can contact your local store here: Find Your Store


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average rating 4.3 out of 5
Based on 3 reviews
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67% of reviewers would recommend this product to a friend
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3 Reviews
Reviewed by Stuart GCBS
Verified Reviewer
I recommend this product
Rated 5 out of 5
Review posted

Heart smart

I went to the new Superbutchers at Southport last Saturday after work looking for a nice Cape Grim Rump because I like grass fed Tasmanian beef! They were sold out as it was the end of a busy day and it’s a popular choice. They had three of the heartsmart choices available, a little bit dearer but one of the best cuts I’ve cooked. Thank you for slicing and packaging my meat. The new Southport store is worth a visit if you are visiting the Gold Coast . Attached shot is a peppered teriyaki steak

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Reviewed by Anne
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

tender

easy for grilling

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Reviewed by Sally W.
Verified Buyer
Rated 3 out of 5
Review posted

Unimpressed with first 2 pieces

Was disappointed with the first two pieces which had a lot of gristle. The second two pieces were a lot better and more enjoyable. Considering this to be a heart smart rump and not exactly a cheap piece lucky that the second bag was much more pleasant to eat.

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Frequently Asked Questions

Our butchers love to help! If you would like to leave some extra packing instructions in your order notes, please do! For example: “Please pack mince and chicken breast in 500g bags”.

Do you want the whole rump cap separated from a whole rump for a roast? No problem! Let us know in the order instructions. As long as its something our butchers can do safely, we'll be happy to oblige and let you know if there are any issues.

It’s easier than ever to shop from your lounge room, in your pyjamas or at work!

We deliver to your door throughout Brisbane, The Gold Coast and The Sunshine Coast. Or, order ahead and collect in store!

Tuesdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Wednesdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich), Northern NSW

Thursdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich), some Sunshine Coast suburbs, Toowoomba

Fridays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Saturdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Our store pickup days are Tuesdays, Wednesdays, Thursdays, Fridays and Saturdays.

Pickups are available from 8am at our Eagle Farm store, 10am at our Wynnum, Browns Plains and Albany Creek stores, 11am from our Oxenford and Ashmore stores, 12pm from our Southport, Runaway Bay, and Morayfield stores and 1pm from our Mermaid Beach store.

Cut-Offs:

Tuesday - Order by 10am Monday

Wednesday, Thursday - Order by 10am Tuesday

Friday, Saturday - Order by 10am Thursday

Once you select pick-up or delivery and enter the checkout, you will find the entry box on the right-hand side of our shipping details and choose your date pages (pages 1 and 2 of the checkout).

Our bulk beef items are advertised as they are, in bulk! This means they will hold some liquid in the bag, as genetically meat is roughly 75% water, 20% protein and 5% fat and other vitamins. These proteins mix with the liquids and extrude from meat over time (no, that's not blood in your bag).


If you are purchasing a bulk item and ask us to slice this into steaks for you, there is loss from this extrusion as well as the trim from any end cuts, large deposits of gristle or hard fats from the product.

Don't want any loss? Ask to keep the trim or for the product to be left whole so you can cut it at home.