Chicken Thigh Fillet (1kg): Choose whole, diced, or stir-fry strips (available in convenient 500g portions) for versatile meal options.

Cape Grim Grass Fed Rib Fillet Steaks (800g): Expertly portioned into ~200g steaks, ideal for pan-frying to medium-rare perfection.

Lamb Loin Chops (1kg): Succulent and tender chops that elevate any dinner.

Pork Loin Chops (1kg): Juicy and flavourful, perfect for a BBQ feast.

Eye Fillet Stir-Fry Strips (800g): Ready to boost your stir-fries with lean, protein-packed goodness.

Boneless Lamb Leg Roast (1.5kg): A show-stopping centrepiece roast, bursting with rich, robust flavours.

Classic BBQ Sausages (800g/14pcs): A crowd-pleasing favourite for casual meals and outdoor barbecuing.

Gilly's Wood Smoked Rind On Bacon (1kg): Enjoy the irresistible smoky flavour of this locally produced staple.

Wagyu Beef Burgers (150g x 4): Gourmet burgers that deliver premium taste in every bite.

Quality Guaranteed: Our meats are sourced from the finest producers, ensuring exceptional flavour and tenderness.

Flexible, Free Delivery: Choose your delivery schedule—every 2, 4, or 6 weeks—and enjoy free delivery with the flexibility to cancel or skip anytime.

Savings: Benefit from discounted rates compared to individual purchases, making premium meat affordable.

Support Sustainable Farming: Our products are sourced from farms that prioritise ethical and sustainable practices, so you can feel good about every meal.

Wagyu Burger Ingredients: Wagyu Beef (100%). No Additives.
Gluten Free.

Bacon Ingredients: Pork, Water, Mineral Salts (451,450,452), Sugar, Salt, Antioxidant (316), Preservative (250), Hydrolysed Vegetable Protein (Maize), Flavours, Fermented Rice, Natural Wood Smoke.
Gluten Free.

Sausage Ingredients: Australian Beef (80%), Rice Flour, Water, Soy Protein, Casing, Salt, Herb Extracts, Spice Extracts (Paprika Oleoresins), Mineral Salt (450,451,452), Preservative (223) (Sulphites).
Contains Soy, Sulphites.
Gluten Free.

Please note that we do not portion this pack down to specific weights, they will come as advertised.

It is recommended to freeze items upon delivery if you do not wish to consume them within the next few days following delivery.

We offer free GPS tracked & refrigerated local delivery on all subscription orders. Check if you’re eligible for delivery by opening the cart and using the postcode checker.

We also offer free pickup at any Super Butcher store from Tuesday to Saturday.

The day of the week and method chosen on your first subscription order will be the same for each recurring order.

Pickup orders are ready to be collected on your chosen date from:

Eagle Farm: 8am
Wynnum: 10am
Browns Plains: 10am
Albany Creek: 10am
Oxenford: 11am
Ashmore: 11am
Southport: 12pm
Morayfield: 12pm
Mermaid Beach: 1pm

You can choose your pickup or delivery date in the checkout. Order before 10am for next day pickup & delivery, depending on availability.

Our online delivery orders are packed neatly in a thick cardboard box with an insulated liner, complete with plenty of gel ice packs - all of which are soft plastics recyclable, and delivered fresh via refrigerated couriers. This box can keep your order cool for up to 4 hours after delivery.

When will my order be delivered?

At the checkout you will be presented with delivery options based on the postcode you reside in.

Each delivery will be completed on the same day of the week you choose on your first order, in the intervals chosen by you.

How will my order be delivered?

Your order will be delivered via an external courier company that will leave your box in a safe place and send you a photo if you are not home. You will receive tracking via SMS the night before your delivery with an estimated delivery time.

Each order is packed in a recyclable box with gel ice packs that keep your order cool for up to 5 hours post-delivery.

Can I use buy now, pater later options for this subscription?

No, buy now, pay later is not available for any subscription products.

Why is my mince a brown/grey colour?

All vacuum sealed beef mince may appear brown/grey in colour due to the lack of oxygen under vacuum. This discolouration is completely normal and once the package is opened and oxygen is allowed to return to the meat it will return to its original colour.