Royal 100 Eye Fillet | $79.99kg

Grade: Diamond

Royal 100 Eye Fillet | $79.99kg

care-grain-fed
cooked-pan-fried
cooked-roast
vacuum-sealed
Rated 4.4 out of 5
Based on 5 reviews
Sale price$182.38
/
Tax included.

4 installments of $45.59

Own it for $10/week

Experience the ultimate in tenderness with Royal 100 Eye Fillet—Australia’s most exclusive 100-day grain fed beef, sourced from the prestigious RNA Paddock to Palate competition. This rare, small-batch release showcases the leanest and most tender cut, prized for its melt-in-your-mouth texture and refined flavour.

Raised by elite producers and finished in JBS’s integrated Beef City facility, every Royal 100 Eye Fillet is carefully selected for consistency, quality, and premium marbling. It’s the pinnacle of fine dining, now available for your home kitchen.

Perfect for pan-searing, grilling, or sous vide, the eye fillet shines when cooked rare to medium-rare.

Butcher’s tip: Tie the fillet with butcher’s twine to maintain its shape and ensure even cooking.

  • Limited edition beef from RNA Paddock to Palate competition cattle

  • 100-day grain fed for refined flavour and tender texture

  • Lean yet buttery, with delicate marbling throughout

  • Ideal for special occasions or restaurant-style meals at home

  • Raised by Australia’s leading producers and processed at Beef City

  • Consistently graded for quality, flavour, and tenderness

  • Limited annual release

Add to cart today and enjoy a world-class cut with the perfect balance of luxury and simplicity.

Royal 100 is sourced exclusively from livestock entered in the RNA Paddock to Palate competition that is held only once a year to determine the best 100 day grain fed beef Queensland has to offer.

The RNA Paddock to Palate competition is Australia’s richest beef supply chain competition and is held once a year in conjunction with the Ekka. It pits the best cattle producers against each other to create arguably Australia’s best and most prestigious beef.

JBS is Australia’s largest feedlotter and beef producer and proud host of this competition.

The cattle are fed for 100 days and processed through JBS’s vertically integrated Beef City feedlot and processing plant to ensure that the Royal 100 beef delivers a consistent, delicious and high-quality dining experience.

“The RNA Paddock to Palate Competition celebrates and recognises producers revolutionizing on farm practices to achieve outstanding results and deliver excellent beef” - Mr Noller, RNA President.

✔ 70+ Days Grain Finished
✔ Raised On Grass
✔ Consistent Flavour & Superior Tenderness

Medium Steaks ~100-140g
Thick Steaks ~145-165g (Recommended)
Jumbo Steaks ~220-320g

Please note: Eye fillet tapers along the length of the muscle, so while thickness is consistent, steak size may vary.

*Serving sizes are approximate and may vary slightly. If you have a preferred target weight per steak, simply leave a note in the order comments at checkout and our butchers will do their best to accommodate.

Please note that we can only pack Beef Eye Fillet Steaks a minimum of 2 per bag unless otherwise stated.

All of our online products are vacuum sealed except for our fresh Sausages, Rissoles and Burgers, Pastries and crumbed products. Eg: Schnitzels, Chicken Kievs, Nuggets.

We offer free GPS tracked & refrigerated local delivery on orders over $200, or $19 under. Check if you’re eligible for delivery by opening the cart and using the postcode checker.

We also offer free pickup at any Super Butcher store from Tuesday to Saturday.

Pickup orders are ready to be collected on your chosen date from:

Eagle Farm: 8am
Wynnum: 10am
Browns Plains: 10am
Albany Creek: 10am
Oxenford: 11am
Ashmore: 11am
Southport: 12pm
Morayfield: 12pm
Runaway Bay: 12pm
Mermaid Beach: 1pm

You can choose your pickup or delivery date in the checkout. Order before 10am for next day pickup & delivery, depending on availability.

Our online delivery orders are packed neatly in a thick cardboard box with an insulated liner, complete with plenty of gel ice packs - all of which are soft plastics recyclable, and delivered fresh via refrigerated couriers. This box can keep your order cool for up to 4 hours after delivery.

Item availability varies in-store and online. If you are looking for this item in-store it is always best to call ahead to confirm availability.

Alternatively, place an order online for store pickup or home delivery.

You can contact your local store here: Find Your Store


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Reviews

average rating 4.4 out of 5
Based on 5 reviews
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80% of reviewers would recommend this product to a friend
Flavour
Rated 4 out of 5
Tenderness
Rated 4 out of 5
Customer photos and videos
5 Reviews
Reviewed by Steven
I recommend this product
Rated 5 out of 5
Review posted

5 Stars

Great quality and great price point delivered to my door, what more could you ask for!

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Reviewed by Joe W.
Verified Buyer
I recommend this product
Age Range
35-44
Rated 5 out of 5
Review posted

Royal Eye Fillet

Best cut of cheap eye fillet I’ve had in a while.

Would recommend to anyone.

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Flavour
Rated 4 out of 5
Tenderness
Rated 5 out of 5
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Reviewed by Laura Te W.
Verified Buyer
I recommend this product
Age Range
35-44
How Did You Cook It?
Rare
Rated 5 out of 5
Review posted

Amazing quality royal 100 eye fillet!!

Amazing quality eye fillet steak cooked on the weber bbq melts in your mouth!! Perfect every time rare or medium rare just how we like it :-)

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Rated 5 out of 5
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Rated 5 out of 5
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Frequently Asked Questions

Our butchers love to help! If you would like to leave some extra packing instructions in your order notes, please do! For example: “Please pack mince and chicken breast in 500g bags”.

Do you want the whole rump cap separated from a whole rump for a roast? No problem! Let us know in the order instructions. As long as its something our butchers can do safely, we'll be happy to oblige and let you know if there are any issues.

It’s easier than ever to shop from your lounge room, in your pyjamas or at work!

We deliver to your door throughout Brisbane, The Gold Coast and The Sunshine Coast. Or, order ahead and collect in store!

Tuesdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Wednesdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich), Northern NSW

Thursdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich), some Sunshine Coast suburbs, Toowoomba

Fridays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Saturdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Our store pickup days are Tuesdays, Wednesdays, Thursdays, Fridays and Saturdays.

Pickups are available from 8am at our Eagle Farm store, 10am at our Wynnum, Browns Plains and Albany Creek stores, 11am from our Oxenford and Ashmore stores, 12pm from our Southport, Runaway Bay, and Morayfield stores and 1pm from our Mermaid Beach store.

Cut-Offs:

Tuesday - Order by 10am Monday

Wednesday, Thursday - Order by 10am Tuesday

Friday, Saturday - Order by 10am Thursday

Once you select pick-up or delivery and enter the checkout, you will find the entry box on the right-hand side of our shipping details and choose your date pages (pages 1 and 2 of the checkout).

Our bulk beef items are advertised as they are, in bulk! This means they will hold some liquid in the bag, as genetically meat is roughly 75% water, 20% protein and 5% fat and other vitamins. These proteins mix with the liquids and extrude from meat over time (no, that's not blood in your bag).


If you are purchasing a bulk item and ask us to slice this into steaks for you, there is loss from this extrusion as well as the trim from any end cuts, large deposits of gristle or hard fats from the product.

Don't want any loss? Ask to keep the trim or for the product to be left whole so you can cut it at home.

By selecting "Yes" for “Keep the offcuts?” you’ll receive the smaller end pieces and trimmings that come from slicing your bulk beef — the same beef, just in uneven shapes and sizes, perfect for tallow or a super special treat for your furry friends.