Also known as Scotch Fillet or Ribeye, Royal 100 Rib Fillet is one of Australia's most prestigious steak cuts, celebrated for its exceptional marbling, buttery tenderness, and rich, full-bodied beef flavour.

Sourced exclusively from the Royal 100 program, these steaks come from elite cattle entered into the prestigious RNA Paddock to Palate Competition. Grain fed for 100 days and expertly processed at JBS Beef City, every steak delivers remarkable consistency, superior eating quality, and the premium marbling Royal 100 is renowned for.

Slice sizes are as follows:  

• Medium ~ 22mm/260g +/- 5%
• Thick ~ 30mm/310g +/- 5%

Pre-cut for convenience and ready for the pan, barbecue, or grill, these Royal 100 Rib Fillet Steaks are perfect for those who appreciate world-class beef. Whether you're cooking for a special occasion or simply want to experience one of Australia's most exclusive beef programs, Royal 100 delivers an unforgettable steak every time.

Marbling may vary from product picture.

Taste. It is truly what sets Red Gum Creek beef apart from the competition, but what makes our premium beef unique is our commitment to sourcing only free range and European breed cattle such as Angus and Hereford that are free of added hormones and antibiotics for our brand.

Eating quality is guaranteed and underpinned by strict company specifications and grading techniques, in conjunction with Meat Standards Australia (MSA) – Australia’s eating quality standard – to guarantee a tender, juicy and flavourful eating experience, our beef is perfectly suited to those who appreciate quality without the need for unnecessary and unnatural additives such as hormones and antibiotics.

Please note that we can only pack Beef Steaks and Chicken Breast singularly, all other products have a minimum of 2 pieces or 200 grams per bag unless otherwise
stated.

All of our online products are vacuum sealed except for our fresh Sausages, Rissoles and Burgers, Pastries and crumbed products. Eg: Schnitzels, Chicken Kievs, Nuggets.

We offer free GPS tracked & refrigerated local delivery on orders over $200, or $19 under. Check if you’re eligible for delivery by opening the cart and using the postcode checker.

We also offer free pickup at any Super Butcher store from Tuesday to Saturday.

Pickup orders are ready to be collected on your chosen date from:

Eagle Farm: 8am
Wynnum: 10am
Browns Plains: 10am
Albany Creek: 10am
Oxenford: 11am
Ashmore: 11am
Southport: 12pm
Morayfield: 12pm
Runaway Bay: 12pm
Mermaid Beach: 1pm

You can choose your pickup or delivery date in the checkout. Order before 10am for next day pickup & delivery, depending on availability.

Our online delivery orders are packed neatly in a thick cardboard box with an insulated liner, complete with plenty of gel ice packs - all of which are soft plastics recyclable, and delivered fresh via refrigerated couriers. This box can keep your order cool for up to 4 hours after delivery.

Item availability varies in-store and online. If you are looking for this item in-store it is always best to call ahead to confirm availability.

Alternatively, place an order online for store pickup or home delivery.

You can contact your local store here: Find Your Store