Tennessee Pulled Pork Parcel

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Tennessee Pulled Pork Parcel

cooked-roast
Rated 5.0 out of 5
Based on 2 reviews
Regular price$8.99
/
Tax included.

4 installments of $2.24

Own it for $10/week

Packed with rich, smokey BBQ pulled pork, these savoury pastries are the ultimate easy snack or crowd-pleaser. Each pastry is hand-filled with tender, slow-cooked pulled pork coated in a mouth-watering BBQ sauce, then wrapped in golden flaky pastry.

How to cook:
Simply bake at 180°C for 20 minutes or until heated through and crisp. Perfect for entertaining or a quick, delicious meal at home!

Approx. 180g each.

This product is frozen but may thaw in transit but is safe to re-freeze once. These will come with a "Fresh" use by date that can be extended if frozen.

Pulled Australian Pork, Water, Sugar, Dehydrated Vegetables, Flavours, Thickeners (Acetylated Distrach Adipate, Xanthan Gum), Spices, Invert Sugar, Tomato Paste, Browns Sugar, Salt, Acidity Regulators (Acetic Acid, Citric Acid), Maltodextrin (Maize), Colours (Caramel I, Paprika Oleoresin), Yeast Extract, Tamarind Powder, Fermented Red Rice, Vegetable Oils, Pastry ([Wheat]).

Contains Wheat, Gluten.

Please note that we can only pack Beef Steaks and Chicken Breast singularly, all other products have a minimum of 2 pieces or 200 grams per bag unless otherwise
stated.

All of our online products are vacuum sealed except for our fresh Sausages, Rissoles and Burgers, Pastries and crumbed products. Eg: Schnitzels, Chicken Kievs, Nuggets.

We offer free GPS tracked & refrigerated local delivery on orders over $200, or $19 under. Check if you’re eligible for delivery by opening the cart and using the postcode checker.

We also offer free pickup at any Super Butcher store from Tuesday to Saturday.

Pickup orders are ready to be collected on your chosen date from:

Eagle Farm: 8am
Wynnum: 10am
Browns Plains: 10am
Albany Creek: 10am
Oxenford: 11am
Ashmore: 11am
Southport: 12pm
Morayfield: 12pm
Runaway Bay: 12pm
Mermaid Beach: 1pm

You can choose your pickup or delivery date in the checkout. Order before 10am for next day pickup & delivery, depending on availability.

Our online delivery orders are packed neatly in a thick cardboard box with an insulated liner, complete with plenty of gel ice packs - all of which are soft plastics recyclable, and delivered fresh via refrigerated couriers. This box can keep your order cool for up to 4 hours after delivery.

Item availability varies in-store and online. If you are looking for this item in-store it is always best to call ahead to confirm availability.

Alternatively, place an order online for store pickup or home delivery.

You can contact your local store here: Find Your Store


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average rating 5.0 out of 5
Based on 2 reviews
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2 Reviews
Reviewed by melissa k.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Smokey BBQ Pulled Pork Pastry

absolutely delicious and easy to prepare

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Reviewed by Lisa P.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Little clouds of heaven!

A light crunch of pastry on the outside and delicious, fall-apart pork on the inside. It has a mild BBQ flavour - perfect for all - and the kids love it. A brilliant quick dinner option with a side of apple slaw and chips. Delish. I do recommend brushing it with some egg white for a golden brown finish.

If you're buying more than one, I recommend you request that they're packed together. They will still have plastic film between them, but it's minimal. SB will otherwise send them to you in individual packaging = landfill.

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Frequently Asked Questions

Our butchers love to help! If you would like to leave some extra packing instructions in your order notes, please do! For example: “Please pack mince and chicken breast in 500g bags”.

Do you want the whole rump cap separated from a whole rump for a roast? No problem! Let us know in the order instructions. As long as its something our butchers can do safely, we'll be happy to oblige and let you know if there are any issues.

It’s easier than ever to shop from your lounge room, in your pyjamas or at work!

We deliver to your door throughout Brisbane, The Gold Coast and The Sunshine Coast. Or, order ahead and collect in store!

Tuesdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Wednesdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich), Northern NSW

Thursdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich), some Sunshine Coast suburbs, Toowoomba

Fridays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Saturdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Our store pickup days are Tuesdays, Wednesdays, Thursdays, Fridays and Saturdays.

Pickups are available from 8am at our Eagle Farm store, 10am at our Wynnum, Browns Plains and Albany Creek stores, 11am from our Oxenford and Ashmore stores, 12pm from our Southport, Runaway Bay, and Morayfield stores and 1pm from our Mermaid Beach store.

Cut-Offs:

Tuesday - Order by 10am Monday

Wednesday, Thursday - Order by 10am Tuesday

Friday, Saturday - Order by 10am Thursday

Once you select pick-up or delivery and enter the checkout, you will find the entry box on the right-hand side of our shipping details and choose your date pages (pages 1 and 2 of the checkout).

Our bulk beef items are advertised as they are, in bulk! This means they will hold some liquid in the bag, as genetically meat is roughly 75% water, 20% protein and 5% fat and other vitamins. These proteins mix with the liquids and extrude from meat over time (no, that's not blood in your bag).


If you are purchasing a bulk item and ask us to slice this into steaks for you, there is loss from this extrusion as well as the trim from any end cuts, large deposits of gristle or hard fats from the product.

Don't want any loss? Ask to keep the trim or for the product to be left whole so you can cut it at home.