Right To Roam 100% Grass Fed Rump | $31.99kg

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Right To Roam 100% Grass Fed Rump | $31.99kg
Right To Roam 100% Grass Fed Rump | $31.99kg
Right To Roam 100% Grass Fed Rump | $31.99kg
Right To Roam 100% Grass Fed Rump | $31.99kg
Right To Roam 100% Grass Fed Rump | $31.99kg
Right To Roam 100% Grass Fed Rump | $31.99kg
Grade: Gold

Right To Roam 100% Grass Fed Rump | $31.99kg

care-100-grass-fed-finished
cooked-grilled
cooked-pan-fried
free-range
vacuum-sealed
Rated 5.0 out of 5
Based on 1 review
$198.68 $185.43
/

4 installments of $46.35

Own it for $10/week

Experience natural flavour at its finest with Right To Roam Grass Fed Rump. Sourced from free range, 100% grass fed cattle raised on open Australian pastures, this rump steak delivers rich, hearty flavour with a tender, juicy texture that’s perfect for family meals or BBQs.

Part of the Right To Roam program by JBS Australia, this rump is produced without added hormones or antibiotics, ensuring a clean, wholesome beef experience. Graded under AUS-MEAT standards, every cut is guaranteed tender and full of natural goodness.

Butcher’s tip: cook rump quickly over high heat to medium-rare, then rest before slicing against the grain for maximum tenderness.

Key Features:

  • Premium grass fed & finished, free range rump

  • 100% natural – no added hormones or antibiotics

  • Ethically raised on open pastures across Australia

  • Rich, clean beef flavour with lean tenderness

  • Certified under AUS-MEAT standards

Bring home honest, natural flavour – add Right To Roam Grass Fed Rump to your cart today and enjoy premium Aussie beef, naturally.

Marbling may vary from product photos.

Sourced from Australia’s vast, untouched plains, Right To Roam beef is raised the way nature intended – 100% grass fed, free range, and hormone free. Cattle are allowed to roam freely on open pastures, feeding naturally on grass, which produces beef that’s lean, tender, and naturally full of flavour.

Proudly part of the JBS Australia family, Right To Roam is built on the principles of ethical farming, sustainability, and integrity. Every animal is raised without antibiotics or hormone growth promotants and handled with the highest animal welfare standards from paddock to plate.

Right To Roam beef is independently graded under AUS-MEAT standards to ensure consistent quality, marbling, and tenderness. It’s the perfect choice for those who value natural, nutritious, and responsibly sourced Australian beef.

Key Points:

- 100% grass fed and finished
- Free range and naturally raised
- No added hormones or antibiotics
- Ethically and sustainably produced in Australia
- Independently graded for quality and tenderness
- Certified under AUS-MEAT standards

✔ 100% Grass Fed | No Grain
✔ Yellower Fat Due To Extensive Grazing
✔ Naturally Marbled For A Distinct Clean Flavour

Whole Steaks:
Thin Steaks ~300-400g
Medium Steaks ~500-600g
Thick Steaks ~700-800g
Jumbo Steaks ~900-1kg

Large Steaks Cut In Half:
Thin Steaks ~150-200g
Medium Steaks ~250-300g
Thick Steaks ~350-400g
Jumbo Steaks ~450-500g

1kg Whole Roast ~ 2-3 People
1.5kg Whole Roast ~ 3-4 People
2kg Whole Roast ~ 4-6 People

Please note: Whole rump steaks can be halved on request. As this cut tapers, sizes may vary. You may also leave an order note to request portions be left as roasts, or sliced into stir-fry strips or diced.

When sliced, whole rumps can lose up to 25% of their total weight from offcuts, which you can choose to keep or discard, and liquid expulsion/soaker pads.

*Serving sizes are approximate and may vary slightly. If you have a preferred target weight per steak, simply leave a note in the order comments at checkout and our butchers will do their best to accommodate.

Please note that we can only pack Beef Steaks and Chicken Breast singularly, all other products have a minimum of 2 pieces or 200 grams per bag unless otherwise
stated.

All of our online products are vacuum sealed except for our fresh Sausages, Rissoles and Burgers, Pastries and crumbed products. Eg: Schnitzels, Chicken Kievs, Nuggets.

We offer free GPS tracked & refrigerated local delivery on orders over $200, or $19 under. Check if you’re eligible for delivery by opening the cart and using the postcode checker.

We also offer free pickup at any Super Butcher store from Tuesday to Saturday.

Pickup orders are ready to be collected on your chosen date from:

Eagle Farm: 8am
Wynnum: 10am
Browns Plains: 10am
Albany Creek: 10am
Oxenford: 11am
Ashmore: 11am
Southport: 12pm
Morayfield: 12pm
Runaway Bay: 12pm
Mermaid Beach: 1pm

You can choose your pickup or delivery date in the checkout. Order before 10am for next day pickup & delivery, depending on availability.

Our online delivery orders are packed neatly in a thick cardboard box with an insulated liner, complete with plenty of gel ice packs - all of which are soft plastics recyclable, and delivered fresh via refrigerated couriers. This box can keep your order cool for up to 4 hours after delivery.

Item availability varies in-store and online. If you are looking for this item in-store it is always best to call ahead to confirm availability.

Alternatively, place an order online for store pickup or home delivery.

You can contact your local store here: Find Your Store

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100% of reviewers would recommend this product to a friend
Flavour
Rated 5 out of 5
Tenderness
Rated 5 out of 5
1 Review
Reviewed by John-The B.
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Right To Roam 100% Grass Fed Rump | $31.99kg
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Right To Roam 100% Grass Fed Rump | $31.99kg
I recommend this product
Age Range
25-34
How Did You Cook It?
Rare
How did this make you feel?
  • Happy
Rated 5 out of 5
Review posted

Delicious Pub grade steaks but fresher

Tasted amazing! Cut up a couple of big steaks seasoned with Jack Danials seasoning for today and diced the rest into thick strips for rice bowls. I made the steaks rare, and it just melted. Very similar to what you'd get from any pub steak $22 special. Except fresh with no sign of that aging/not fresh steak taste you get from pub steak specials you need to cover with diane gravy + the flavour of a fresh steak was very pronounced. VERY flavourful and JUICY. Like the blood hadn't had a chance to leak out of the meat yet. NO GRAVY NEEDED! I felt bad having to freeze the strips for my rice bowls :(. Tasted so good I half wanted to throw a BBQ for my neighbours instead of freezing it!

The best meat I've ever eaten was working at Nolans meats abitours and having beef bits cut from the cow within an hour of the cows passing to the point the muscle fibres were still twitching after being cooked like the tissue was still alive.

My steaks today gave me enjoyment not too far away from that experience. 10/10

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Flavour
Rated 5 out of 5
Tenderness
Rated 5 out of 5
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Frequently Asked Questions

Our butchers love to help! If you would like to leave some extra packing instructions in your order notes, please do! For example: “Please pack mince and chicken breast in 500g bags”.

Do you want the whole rump cap separated from a whole rump for a roast? No problem! Let us know in the order instructions. As long as its something our butchers can do safely, we'll be happy to oblige and let you know if there are any issues.

It’s easier than ever to shop from your lounge room, in your pyjamas or at work!

We deliver to your door throughout Brisbane, The Gold Coast and The Sunshine Coast. Or, order ahead and collect in store!

Tuesdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Wednesdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich), Northern NSW

Thursdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich), some Sunshine Coast suburbs, Toowoomba

Fridays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Saturdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Our store pickup days are Tuesdays, Wednesdays, Thursdays, Fridays and Saturdays.

Pickups are available from 8am at our Eagle Farm store, 10am at our Wynnum, Browns Plains and Albany Creek stores, 11am from our Oxenford and Ashmore stores, 12pm from our Southport, Runaway Bay, and Morayfield stores and 1pm from our Mermaid Beach store.

Cut-Offs:

Tuesday - Order by 10am Monday

Wednesday, Thursday - Order by 10am Tuesday

Friday, Saturday - Order by 10am Thursday

Once you select pick-up or delivery and enter the checkout, you will find the entry box on the right-hand side of our shipping details and choose your date pages (pages 1 and 2 of the checkout).

Our bulk beef items are advertised as they are, in bulk! This means they will hold some liquid in the bag, as genetically meat is roughly 75% water, 20% protein and 5% fat and other vitamins. These proteins mix with the liquids and extrude from meat over time (no, that's not blood in your bag).


If you are purchasing a bulk item and ask us to slice this into steaks for you, there is loss from this extrusion as well as the trim from any end cuts, large deposits of gristle or hard fats from the product.

Don't want any loss? Ask to keep the trim or for the product to be left whole so you can cut it at home.

By selecting "Yes" for “Keep the offcuts?” you’ll receive the smaller end pieces and trimmings that come from slicing your bulk beef — the same beef, just in uneven shapes and sizes, perfect for tallow or a super special treat for your furry friends.