Experience depth of flavour like never before with Royal 100 Brisket—expertly sourced from cattle entered in the prestigious RNA Paddock to Palate competition. Grain fed for 100 days and hand-selected for quality, this cut is rich, tender, and built for low and slow cooking that melts in your mouth.

Part of the exclusive Royal 100 collection, this brisket is produced through JBS’s award-winning Beef City program. With strict control over feeding and processing, you’re guaranteed consistent texture and full-bodied flavour in every bite.

Perfect for smoking, braising, or slow roasting, Royal 100 Brisket shines in everything from Texas-style BBQ to classic Sunday roasts.

Butcher’s tip: Trim excess fat to ¼ inch for even rendering and season with a salt-heavy rub the night before to maximise flavour absorption.

• 100-day grain fed beef

• RNA Paddock to Palate competition entry

• Sourced from Queensland’s top producers

• Full-flavoured, marbled, and melt-in-your-mouth texture

• Processed through JBS’s integrated Beef City facility

• Ideal for slow cooking or smoking

• Limited annual release for superior quality

Don’t miss your chance to cook with one of Australia’s most prestigious beef cuts. Add Royal 100 Brisket to your cart today and elevate your next gathering.

You can view our easy to follow Brisket recipe here: How To Smoke The Perfect Brisket

Royal 100 is sourced exclusively from livestock entered in the RNA Paddock to Palate competition that is held only once a year to determine the best 100 day grain fed beef Queensland has to offer.

The RNA Paddock to Palate competition is Australia’s richest beef supply chain competition and is held once a year in conjunction with the Ekka. It pits the best cattle producers against each other to create arguably Australia’s best and most prestigious beef.

JBS is Australia’s largest feedlotter and beef producer and proud host of this competition.

The cattle are fed for 100 days and processed through JBS’s vertically integrated Beef City feedlot and processing plant to ensure that the Royal 100 beef delivers a consistent, delicious and high-quality dining experience.

“The RNA Paddock to Palate Competition celebrates and recognises producers revolutionizing on farm practices to achieve outstanding results and deliver excellent beef” - Mr Noller, RNA President.

Please note that we can only pack Beef Steaks and Chicken Breast singularly, all other products have a minimum of 2 pieces or 200 grams per bag unless otherwise
stated.

All of our online products are vacuum sealed except for our fresh Sausages, Rissoles and Burgers, Pastries and crumbed products. Eg: Schnitzels, Chicken Kievs, Nuggets.

Our online delivery orders are packed neatly in a thick cardboard box with an insulated liner, complete with plenty of gel ice packs, all of which are recyclable*. This box can keep your order cool for up to 2 hours after delivery.

*Liner and gel packs RedCycle approved.

Item availability varies in-store and online. If you are looking for this item in-store it is always best to call ahead to confirm availability.

Alternatively, place an order online for store pickup or home delivery.

You can contact your local store here: Find Your Store