Bass Strait 100% Grass Fed Brisket | $29.99kg

Bass Strait 100% Grass Fed Brisket | $29.99kg

care-100-grass-fed-finished
cooked-low-n-slow
free-range
slow-cook
vacuum-sealed
Rated 5.0 out of 5
Based on 13 reviews
Regular price$134.21
/
Tax included.

4 installments of $33.55

Own it for $10/week

Slow-cooked perfection starts with Bass Strait Grass Fed Brisket. Known for its rich connective tissue and full-flavoured profile, this cut is perfect for low and slow cooking methods — from smoking to braising.

Grown in the clean, coastal pastures of Bass Strait, this beef is raised on natural rye grasses and clover with no antibiotics, no added hormones, and zero grain. The Natural State Hanging Method enhances its already impressive tenderness.

Ideal for American-style smoked brisket, pulled beef, or slow-cooked stews, this cut is a slow cooker’s best friend.

Pro tip: Trim excess fat, season well, and cook low and slow for 6–12 hours depending on weight and method.

Why choose this Brisket:

  • 100% grass fed and hormone-free

  • Sourced from GMO-free, free-range cattle

  • Perfect for smoking, slow cooking, or braising

  • Naturally tender and full of flavour

  • Part of the ethical Greenham Never Ever program

Ready to create the ultimate low-and-slow masterpiece? Add this brisket to your cart now.

You can view our easy to follow Brisket recipe here: How To Smoke The Perfect Brisket

If you would like your Brisket sliced into halves, thirds or quarters, please leave a note at the checkout and our Super Butchers will slice and vacuum seal it for you.

Bass Strait and its coastlines fall at the latitude where drenching rain, warming sun and salt-water winds combine to create climatic perfection for growing tender grass-fed beef.

Bass Strait Beef employs a 'Natural State Hanging Method' in which all carcases are hung in a way that follows the natural anatomical position of cattle.

The cattle are peacefully raised on natural rye grasses and clover without the need of antibiotics or hormone growth promotants, as they are a part of the Never Ever Program.

- 100% GRASS FED
- NO ANTIBIOTICS EVER
- NO ADDED HORMONES
- FREE RANGE
- GMO FREE
- THE ULTIMATE ENVIRONMENT
- HALAL CERTIFIED

The Greenham Never Ever program began in 2012 to meet the growing demand for beef that could satisfy three key pillars for consumers: 100% grass fed | No grains – ever, No antibiotics – ever, No Hormone Growth Promotants (HGPS) - ever.

✔ 100% Grass Fed | No Grain
✔ Yellower Fat Due To Extensive Grazing
✔ Naturally Marbled For A Distinct Clean Flavour

1–2kg → feeds 2–5 people
2–4kg → feeds 5–9 people
4–6kg → feeds 9–13 people
6–8kg → feeds 13–18 people

*Serving sizes are approximate and may vary slightly.

Please note: We are more than happy to cut Briskets down to smaller portions (E.g. 2kg, 3kg, etc.) but we do not dice or slice Briskets into steaks or for Shabu Shabu.

All of our online products are vacuum sealed except for our fresh Sausages, Rissoles and Burgers, Pastries and crumbed products. Eg: Schnitzels, Chicken Kievs, Nuggets.

We offer free GPS tracked & refrigerated local delivery on orders over $200, or $19 under. Check if you’re eligible for delivery by opening the cart and using the postcode checker.

We also offer free pickup at any Super Butcher store from Tuesday to Saturday.

Pickup orders are ready to be collected on your chosen date from:

Eagle Farm: 8am
Wynnum: 10am
Browns Plains: 10am
Albany Creek: 10am
Oxenford: 11am
Ashmore: 11am
Southport: 12pm
Morayfield: 12pm
Runaway Bay: 12pm
Mermaid Beach: 1pm

You can choose your pickup or delivery date in the checkout. Order before 10am for next day pickup & delivery, depending on availability.

Our online delivery orders are packed neatly in a thick cardboard box with an insulated liner, complete with plenty of gel ice packs - all of which are soft plastics recyclable, and delivered fresh via refrigerated couriers. This box can keep your order cool for up to 4 hours after delivery.

Item availability varies in-store and online. If you are looking for this item in-store it is always best to call ahead to confirm availability.

Alternatively, place an order online for store pickup or home delivery.

You can contact your local store here: Find Your Store


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Reviews

average rating 5.0 out of 5
Based on 13 reviews
  • 5 Stars
    13 Reviews
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100% of reviewers would recommend this product to a friend
Flavour
Rated 4 out of 5
Tenderness
Rated 4 out of 5
13 Reviews
Reviewed by John P.
Verified Buyer
I recommend this product
Age Range
55-64
How Did You Cook It?
Medium
How did this make you feel?
  • Fulfilled
Rated 5 out of 5
Review posted

Very tender indeed

Cooked this beauty on my primo cooker for 7 hours with some bbq rub and had my crew drooling for more... so tender and juicy with great beef flavour, an no need to trim it as the shop had done it exactly how i like it, lots of yummy fat to render

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Flavour
Rated 5 out of 5
Tenderness
Rated 5 out of 5
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Super Butcher

Hi John,

Thank you for such a wonderful review — we're thrilled to hear you found our Bass Strait 100% Grass Fed Brisket so tender and juicy with great beef flavour! Sounds like your 7-hour cook on the primo was absolutely perfect.

Thanks for taking the time to share your thoughts!

Reviewed by Jette C.
Verified Buyer
I recommend this product
How Did You Cook It?
Medium
How did this make you feel?
  • Happy
  • Fulfilled
  • Satisfied
Rated 5 out of 5
Review posted

Bass Strait Brisket

The tastiest brisket we have had in a very long time. Slow cooked in bbq with some homemade sauce in the bottom of the tray - came out incredibly tender and full of flavour.

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Flavour
Rated 5 out of 5
Tenderness
Rated 5 out of 5
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Super Butcher

Hi Jette,

Thank you for such a wonderful review — we're thrilled to hear you found our Bass Strait 100% Grass Fed Brisket the tastiest brisket you've had in a very long time! It's fantastic to know it came out incredibly tender and full of flavour with your slow cooking method.

Thanks for taking the time to share your thoughts!

Reviewed by Mary K.
Verified Buyer
I recommend this product
Age Range
55-64
How Did You Cook It?
Medium-Rare
How did this make you feel?
  • Satisfied
Rated 5 out of 5
Review posted

Grass Fed Brisket

First time buying this meat. Cut into three parts and added a smoked rub. Froze two for another time. Cooked third part. Cooked evenly and it cut like a knife through butter. The meal just melts in the mouth. This was a great piece of brisket. Will purchase again

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Flavour
Rated 5 out of 5
Tenderness
Rated 5 out of 5
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Frequently Asked Questions

Our butchers love to help! If you would like to leave some extra packing instructions in your order notes, please do! For example: “Please pack mince and chicken breast in 500g bags”.

Do you want the whole rump cap separated from a whole rump for a roast? No problem! Let us know in the order instructions. As long as its something our butchers can do safely, we'll be happy to oblige and let you know if there are any issues.

It’s easier than ever to shop from your lounge room, in your pyjamas or at work!

We deliver to your door throughout Brisbane, The Gold Coast and The Sunshine Coast. Or, order ahead and collect in store!

Tuesdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Wednesdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich), Northern NSW

Thursdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich), some Sunshine Coast suburbs, Toowoomba

Fridays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Saturdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Our store pickup days are Tuesdays, Wednesdays, Thursdays, Fridays and Saturdays.

Pickups are available from 8am at our Eagle Farm store, 10am at our Wynnum, Browns Plains and Albany Creek stores, 11am from our Oxenford and Ashmore stores, 12pm from our Southport, Runaway Bay, and Morayfield stores and 1pm from our Mermaid Beach store.

Cut-Offs:

Tuesday - Order by 10am Monday

Wednesday, Thursday - Order by 10am Tuesday

Friday, Saturday - Order by 10am Thursday

Once you select pick-up or delivery and enter the checkout, you will find the entry box on the right-hand side of our shipping details and choose your date pages (pages 1 and 2 of the checkout).

Our bulk beef items are advertised as they are, in bulk! This means they will hold some liquid in the bag, as genetically meat is roughly 75% water, 20% protein and 5% fat and other vitamins. These proteins mix with the liquids and extrude from meat over time (no, that's not blood in your bag).


If you are purchasing a bulk item and ask us to slice this into steaks for you, there is loss from this extrusion as well as the trim from any end cuts, large deposits of gristle or hard fats from the product.

Don't want any loss? Ask to keep the trim or for the product to be left whole so you can cut it at home.