Knackwurst & Cheese Brekky Boat

You'll never have cereal again after these delicious brekky boats.

Knackwurst & Cheese Brekky Boat

Servings

4

Prep Time

10 minutes

Cook Time

55 minutes

Cuisine

German

Category

Breakfast

Delicious, melted cheese oozes out as you take every bite creating a flavour explosion like no other. This the the recipe you need in your life!

Ingredients

  • 2 Knackwursts, diced

  • 1 Large baguette

  • 5 Large eggs

  • 1/3 Cup heavy cream

  • 3/4 Cup grated cheddar cheese

  • 2 shallots thinly sliced

  • Salt and pepper to taste

  • 1/2 Tbsp butter

Directions

  1. Pre heat oven to 170°C.

  2. In a pan add butter, fry Knackwurst

    until brown then set aside.

  3. In a medium bowl beat eggs and cream together, then fold in knackwurst, cheese and shallots.

  4. Cut a long rectangle through the top of the baguette.

  5. Partially remove the inside bread from the baguette.

  6. Spoon the mixture into baguette and sprinkle with salt & pepper.

  7. Bake for 25 minutes at 170°C.

  8. Cut and serve warm.