Rump is a very full-flavoured piece of meat that is excellent and versatile when roasted, braised or casseroled, stir fried or pan fried. This is a great cut of meat if you're on a budget but still want to retain some great flavour in your meals.

Being grass fed, this rump is leaner and healthier than its counter part, grain fed beef. This means good eating for the whole family without breaking the bank.

It is recommended to maximize tenderness that your cook rump steaks to medium rare as these cuts can become very tough if over cooked due to the part of the cow they are from being heavily exercised during its lifetime.

Lee Pratt Beef is an established meat processing company based in Lismore, New South Wales, Australia.

Lee Pratt Beef is committed to animal welfare and the management of an efficient supply chain to ensure premium quality and consistency in all their beef products.

They are committed to humane handling of livestock throughout the supply chain. It is an ethical responsibility but they also know that it produces a superior end product for the consumer.

Please note that we can only pack Beef Steaks and Chicken Breast singularly, all other products have a minimum of 2 pieces or 200 grams per bag unless otherwise
stated.

All of our online products are vacuum sealed except for our fresh Sausages, Rissoles and Burgers, Pastries and crumbed products. Eg: Schnitzels, Chicken Kievs, Nuggets.

Our online delivery orders are packed neatly in a thick cardboard box with an insulated liner, complete with plenty of gel ice packs, all of which are recyclable*. This box can keep your order cool for up to 2 hours after delivery.

*Liner and gel packs RedCycle approved.

Item availability varies in-store and online. If you are looking for this item in-store it is always best to call ahead to confirm availability.

Alternatively, place an order online for store pickup or home delivery.

You can contact your local store here: Find Your Store