1824 Wagyu Heart Smart Rump MB 3+ | $44.99kg

1824 Wagyu Heart Smart Rump MB 3+ | $44.99kg

care-grain-fed
cooked-grilled
cooked-pan-fried
cooked-roast
vacuum-sealed
Rated 4.6 out of 5
Based on 12 reviews
Regular price$166.01
/
Tax included.

4 installments of $41.50

Own it for $10/week

Heart smart rump is simply a whole rump with the cap removed and most of the excess fat trimmed to give you a leaner cut.

Absolutely delicious, full-flavoured Australian Wagyu. Our heart smart rumps don't include the rump cap, however do have a small fat cap left on.

Wagyu fat is full of flavour, and full of monounsaturated fat (the "good fats") which promote good cholesterol and heart health.

Marbling may vary from product photo.

Country of origin: produced in Australia

1824 is what you get from almost two centuries of craftsmanship and they don't throw that word around often. This is real, primal meat. Herds that've been honed for generations with proven techniques and a knowing hand to thrive on the Australian range. While times may have changed, the people who steward the land still have the same swagger and heart they've had for generations.​

Northern Australia is home to their 1824 herd. Across their vast and expansive territories, spread across 15 stations in Queensland and Northern Territory, their knowledgeable cattlemen and women skilfully nurture and tend to their cattle. A meticulous artistry that is a true testament to their craftsmanship over the past 200 years.

It's their heritage, dedicated to quality beef for almost 2 centuries. It's the original branded meat. The care and passion of their people. Pride in their country, working hard, and playing hard. The home of Australian meat. ​

All in the pursuit of better meat. 1824. Since, well, 1824.

✔ 70+ Days Grain Finished
✔ Raised On Grass
✔ Consistent Flavour & Superior Tenderness

Thin Steaks ~110-140g
Medium Steaks ~160-200g
Thick Steaks ~230-260g
Jumbo Steaks ~380-420g

1kg Roast
~ 2-3 People
1.5kg Roast ~ 3-4 People
2kg Roast
~ 4-6 People

*Serving sizes are approximate and may vary slightly. If you have a preferred target weight per steak, simply leave a note in the order comments at checkout and our butchers will do their best to accommodate.

Please note that we can only pack Beef Steaks and Chicken Breast singularly, all other products have a minimum of 2 pieces or 200 grams per bag unless otherwise
stated.

All of our online products are vacuum sealed except for our fresh Sausages, Rissoles and Burgers, Pastries and crumbed products. Eg: Schnitzels, Chicken Kievs, Nuggets.

We offer free GPS tracked & refrigerated local delivery on orders over $200, or $19 under. Check if you’re eligible for delivery by opening the cart and using the postcode checker.

We also offer free pickup at any Super Butcher store from Tuesday to Saturday.

Pickup orders are ready to be collected on your chosen date from:

Eagle Farm: 8am
Wynnum: 10am
Browns Plains: 10am
Albany Creek: 10am
Oxenford: 11am
Ashmore: 11am
Southport: 12pm
Morayfield: 12pm
Runaway Bay: 12pm
Mermaid Beach: 1pm

You can choose your pickup or delivery date in the checkout. Order before 10am for next day pickup & delivery, depending on availability.

Our online delivery orders are packed neatly in a thick cardboard box with an insulated liner, complete with plenty of gel ice packs - all of which are soft plastics recyclable, and delivered fresh via refrigerated couriers. This box can keep your order cool for up to 4 hours after delivery.

Item availability varies in-store and online. If you are looking for this item in-store it is always best to call ahead to confirm availability.

Alternatively, place an order online for store pickup or home delivery.

You can contact your local store here: Find Your Store


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Reviews

average rating 4.6 out of 5
Based on 12 reviews
  • 5 Stars
    10 Reviews
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83% of reviewers would recommend this product to a friend
12 Reviews
Reviewed by Kirk C.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Great!

Tasted great. Very tender.

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Reviewed by David H.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Good value for money

Good value for money

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Reviewed by Nick H.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Wagyu rump

Excellent quality beef

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Frequently Asked Questions

Our butchers love to help! If you would like to leave some extra packing instructions in your order notes, please do! For example: “Please pack mince and chicken breast in 500g bags”.

Do you want the whole rump cap separated from a whole rump for a roast? No problem! Let us know in the order instructions. As long as its something our butchers can do safely, we'll be happy to oblige and let you know if there are any issues.

It’s easier than ever to shop from your lounge room, in your pyjamas or at work!

We deliver to your door throughout Brisbane, The Gold Coast and The Sunshine Coast. Or, order ahead and collect in store!

Tuesdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Wednesdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich), Northern NSW

Thursdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich), some Sunshine Coast suburbs, Toowoomba

Fridays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Saturdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Our store pickup days are Tuesdays, Wednesdays, Thursdays, Fridays and Saturdays.

Pickups are available from 8am at our Eagle Farm store, 10am at our Wynnum, Browns Plains and Albany Creek stores, 11am from our Oxenford and Ashmore stores, 12pm from our Southport, Runaway Bay, and Morayfield stores and 1pm from our Mermaid Beach store.

Cut-Offs:

Tuesday - Order by 10am Monday

Wednesday, Thursday - Order by 10am Tuesday

Friday, Saturday - Order by 10am Thursday

Once you select pick-up or delivery and enter the checkout, you will find the entry box on the right-hand side of our shipping details and choose your date pages (pages 1 and 2 of the checkout).

Our bulk beef items are advertised as they are, in bulk! This means they will hold some liquid in the bag, as genetically meat is roughly 75% water, 20% protein and 5% fat and other vitamins. These proteins mix with the liquids and extrude from meat over time (no, that's not blood in your bag).


If you are purchasing a bulk item and ask us to slice this into steaks for you, there is loss from this extrusion as well as the trim from any end cuts, large deposits of gristle or hard fats from the product.

Don't want any loss? Ask to keep the trim or for the product to be left whole so you can cut it at home.

By selecting "Yes" for “Keep the offcuts?” you’ll receive the smaller end pieces and trimmings that come from slicing your bulk beef — the same beef, just in uneven shapes and sizes, perfect for tallow or a super special treat for your furry friends.