Raised along the rugged Bass Strait coastline, this exceptional beef comes from one of Australia’s most pristine natural environments — where rich pastures, fresh ocean air and ideal growing conditions combine to produce naturally tender, flavour-packed grass-fed beef.

Sourced from cattle peacefully raised on natural rye grasses and clover, Bass Strait Beef is part of the Never Ever Program — meaning no antibiotics, no added hormones and no grain, ever. Just clean, honest beef you can feel confident feeding your family.

This carefully curated tasting pack showcases three standout cuts, each delivering its own unique eating experience:

🥩 Bass Strait Rump Steaks (2 × ~300g | Medium 22mm)
Lean, bold and full of natural beef flavour. Perfect for hot-and-fast cooking on the BBQ or pan for a reliable, everyday steak.

🥩 Bass Strait Rib Fillet Steaks (2 × ~260g | Medium 22mm)
Exceptionally tender with fine natural marbling. Ideal for special occasions or when you want a steak that truly shines on the plate.

🥩 Bass Strait Porterhouse Steaks (2 × ~250g | Medium 22mm)
A classic favourite — rich, juicy and best cooked medium-rare to highlight its natural grass-fed character.

Each steak is individually vacuum sealed for freshness, convenience and easy portion control.

Whether you’re discovering grass-fed beef for the first time or showcasing premium Aussie steak for family and friends, this tasting pack is made for BBQs, midweek dinners and moments where quality matters.

Marbling, shape, fat, and sizes may vary from product photos.

Please note that we do not portion value packs down to specific weights, they will come as advertised.

All of our online products are vacuum sealed except for our fresh Sausages, Rissoles and Burgers, Pastries and crumbed products. Eg: Schnitzels, Chicken Kievs, Nuggets.

We offer free GPS tracked & refrigerated local delivery on orders over $200, or $19 under. Check if you’re eligible for delivery by opening the cart and using the postcode checker.

We also offer free pickup at any Super Butcher store from Tuesday to Saturday.

Pickup orders are ready to be collected on your chosen date from:

Eagle Farm: 8am
Wynnum: 10am
Browns Plains: 10am
Albany Creek: 10am
Oxenford: 11am
Ashmore: 11am
Southport: 12pm
Morayfield: 12pm
Mermaid Beach: 1pm

You can choose your pickup or delivery date in the checkout. Order before 10am for next day pickup & delivery, depending on availability.

Our online delivery orders are packed neatly in a thick cardboard box with an insulated liner, complete with plenty of gel ice packs - all of which are soft plastics recyclable, and delivered fresh via refrigerated couriers. This box can keep your order cool for up to 4 hours after delivery.

Item availability varies in-store and online. If you are looking for this item in-store it is always best to call ahead to confirm availability.

Alternatively, place an order online for store pickup or home delivery.

You can contact your local store here: Find Your Store