Blues Hog Smokey Mountain Sauce 680g

Blues Hog Smokey Mountain Sauce 680g

Blues Hog Smokey Mountain Sauce 680g

Regular price$18.95
/
Tax included.

Blues Hog Smokey Mountain Sauce is a unique grilling/finishing sauce that combines the rich blend of high quality ingredients found in Blues Hog Original with the added depth of natural hickory smoke.

Blues Hog gourmet sauces are gluten free and made of all natural, high-quality ingredients. With more awards than any other commercial sauce on the market, their products are used by 90% of competition BBQ teams nationwide in the US. Blues Hog is the award-winning choice of champions!

Blues Hog Smokey Mountain is an outstanding basting sauce for chicken, ribs, pork, beef, and can be used in side dishes such as baked beans

Ketchup (red ripe tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, onion powder, natural flavours), brown sugar, apple cider vinegar, sugar, salt, Worcestershire sauce (vinegar, molasses, corn syrup, water, salt, caramel colour, sugar, spices, Anchovies, Natural Flavour (soy), and Tamarind Extract), hickory smoker flavour (water, Natural Hickory Smoke Concentrate), chilli powder (chilli pepper, spices, salt, garlic powder), Garlic Powder, Onion Powder, Chipotle Peppers, and Spices. ALLERGENS: Soy, Fish (Anchovies)

Please note that we can only pack Beef Steaks and Chicken Breast singularly, all other products have a minimum of 2 pieces or 200 grams per bag unless otherwise
stated.

All of our online products are vacuum sealed except for our fresh Sausages, Rissoles and Burgers, Pastries and crumbed products. Eg: Schnitzels, Chicken Kievs, Nuggets.

Our online orders are packed neatly in a thick cardboard box with an insulated liner, complete with plenty of gel ice packs, all of which are recyclable*. This box can keep your order cool for up to 2 hours after delivery.

*Liner and gel packs RedCycle approved.