Filet Mignon | $15.99ea

Filet Mignon | $15.99ea

Filet Mignon | $15.99ea

care-grain-fed
cooked-roast
Rated 4.7 out of 5
Based on 7 reviews
Choose Quantity
Regular price$15.99
/
Tax included.

4 installments of $3.99

Own it for $10/week

The filet mignon is from the small end of the tenderloin area of the cow, which is non-weight bearing and not toughened by exercise, resulting in extremely tender meat. 

These delicious filet mignons have been doused with succulent red wine and garlic sauce, topped with garlic butter that will melt over the filet when cooked and to finish it off it is wrapped with tasty Aussie bacon. With all these ingredients combined you will receive a flavour sensation like no other.

 

Meat: Beef, Pork, Water, Mineral Salts (451,450,452), Sugar, Salt, Antioxidant (316), Preservative (250), Hydrolysed Vegetable Protein (Maize), Flavours, Fermented Rice, Natural Wood Smoke.

Garlic Butter: Pasteurised cream (from cow’s milk), Salt, Garlic, Herbs. Contains Milk.

Glaze: Water, Sugar, Thickener (1422, 412, 415), Salt, Worcestershire Sauce (Acidity Regulator (260), Colour (150)), Hydrolysed Maize Protein, Acidity Regulator (260, 330, 262), Soy Sauce (Vegetable Protein Extract (Maize/Soy)), Natural Flavour (1%) (Red Wine Extract), Dehydrated Garlic (0.5%), Herbs, Premix (Yeast Extract, Flavour), Colour (150c, 160c), Preservative (202, 211), Spices, Vegetable Extracts. Gluten Free. Contains Soy.

Please note that we can only pack Beef Steaks and Chicken Breast singularly, all other products have a minimum of 2 pieces or 200 grams per bag unless otherwise
stated.

All of our online products are vacuum sealed except for our fresh Sausages, Rissoles and Burgers, Pastries and crumbed products. Eg: Schnitzels, Chicken Kievs, Nuggets.

We offer free GPS tracked & refrigerated local delivery on orders over $200, or $19 under. Check if you’re eligible for delivery by opening the cart and using the postcode checker.

We also offer free pickup at any Super Butcher store from Tuesday to Saturday.

Pickup orders are ready to be collected on your chosen date from:

Eagle Farm: 8am
Wynnum: 10am
Browns Plains: 10am
Albany Creek: 10am
Oxenford: 11am
Ashmore: 11am
Southport: 12pm
Morayfield: 12pm
Runaway Bay: 12pm
Mermaid Beach: 1pm

You can choose your pickup or delivery date in the checkout. Order before 10am for next day pickup & delivery, depending on availability.

Our online delivery orders are packed neatly in a thick cardboard box with an insulated liner, complete with plenty of gel ice packs - all of which are soft plastics recyclable, and delivered fresh via refrigerated couriers. This box can keep your order cool for up to 4 hours after delivery.

Item availability varies in-store and online. If you are looking for this item in-store it is always best to call ahead to confirm availability.

Alternatively, place an order online for store pickup or home delivery.

You can contact your local store here: Find Your Store


Recently viewed

Reviews

average rating 4.7 out of 5
Based on 7 reviews
  • 5 Stars
    5 Reviews
  • 4 Stars
    2 Reviews
  • 3 Stars
    0 Reviews
  • 2 Stars
    0 Reviews
  • 1 Star
    0 Reviews
100% of reviewers would recommend this product to a friend
Customer photos and videos
7 Reviews
Reviewed by Jeanette D.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Just lovely

Would have loved some cooking instructions though. Asked at the store & the cashier didn't know

Loading...
Was this helpful?

Super Butcher

Thank you for your lovely feedback! We're thrilled to hear that you enjoyed our product. We apologize for the lack of cooking instructions provided during your store visit. We understand the importance of having clear guidance to ensure the best cooking experience.

To assist you, we recommend the following cooking instructions for optimal results with our Filet Mignon. We suggest cooking the mignon in a fan forced oven at 180C for 20 minutes for medium-rare. These instructions will help you achieve the perfect balance of flavours and textures, ensuring a delightful culinary experience.

We appreciate your valuable input, and we'll work on improving our communication regarding cooking instructions at our store. If you have any further questions or need assistance, please don't hesitate to reach out to our customer service team. We're here to help and ensure your satisfaction.

Thank you again for your feedback and for choosing Super Butcher. We look forward to serving you again soon.

Reviewed by Monique D.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Really delicious

Great value for money! They cooked so well and came out delicious and tender.

Loading...
Was this helpful?
Reviewed by Tara A.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Time to spoil us

This was so delicious!! So much steak and so much flavour!

Loading...
Was this helpful?

Frequently Asked Questions

Our butchers love to help! If you would like to leave some extra packing instructions in your order notes, please do! For example: “Please pack mince and chicken breast in 500g bags”.

Do you want the whole rump cap separated from a whole rump for a roast? No problem! Let us know in the order instructions. As long as its something our butchers can do safely, we'll be happy to oblige and let you know if there are any issues.

It’s easier than ever to shop from your lounge room, in your pyjamas or at work!

We deliver to your door throughout Brisbane, The Gold Coast and The Sunshine Coast. Or, order ahead and collect in store!

Tuesdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Wednesdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich), Northern NSW

Thursdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich), some Sunshine Coast suburbs, Toowoomba

Fridays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Saturdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Our store pickup days are Tuesdays, Wednesdays, Thursdays, Fridays and Saturdays.

Pickups are available from 8am at our Eagle Farm store, 10am at our Wynnum, Browns Plains and Albany Creek stores, 11am from our Oxenford and Ashmore stores, 12pm from our Southport, Runaway Bay, and Morayfield stores and 1pm from our Mermaid Beach store.

Cut-Offs:

Tuesday - Order by 10am Monday

Wednesday, Thursday - Order by 10am Tuesday

Friday, Saturday - Order by 10am Thursday

Once you select pick-up or delivery and enter the checkout, you will find the entry box on the right-hand side of our shipping details and choose your date pages (pages 1 and 2 of the checkout).

Our bulk beef items are advertised as they are, in bulk! This means they will hold some liquid in the bag, as genetically meat is roughly 75% water, 20% protein and 5% fat and other vitamins. These proteins mix with the liquids and extrude from meat over time (no, that's not blood in your bag).


If you are purchasing a bulk item and ask us to slice this into steaks for you, there is loss from this extrusion as well as the trim from any end cuts, large deposits of gristle or hard fats from the product.

Don't want any loss? Ask to keep the trim or for the product to be left whole so you can cut it at home.