1824 Grass Fed Wagyu Rib Fillet MB 2+ | $49.99kg
1824 Grass Fed Wagyu Rib Fillet MB 2+ | $49.99kg
4 installments of $47.30
Own it for $10/week
Experience the exceptional taste of 1824 Grass Fed Wagyu Rib Fillet MB 2+, a premium cut known for its perfect blend of tenderness and rich flavour. Sourced from the 1824 herd, raised across 15 stations in Queensland and the Northern Territory, this rib fillet is born and bred on vast, native pastures. The result is a unique flavour profile that combines the richness of Wagyu genetics with subtle, earthy notes from a diverse diet of nutrient-rich Australian grasses.
With a marble score of 2+, this rib fillet boasts exceptional juiciness and tenderness, making it perfect for a range of cooking methods:
- Grilling: Achieve a smoky, charred crust with a tender, juicy centre.
- Pan-Searing: Capture the rendered fat to baste your steak for enhanced flavour.
- Reverse Searing: Ideal for thicker cuts, ensuring consistent doneness and a beautiful crust.
For nearly 200 years, 1824 has been dedicated to perfecting the art of beef with a commitment to real, primal flavour. Enjoy almost two centuries of craftsmanship in every bite.
Rib Fillet usually does not have any off cuts but in the rare occasion it does they will be sent to you when asked to do so.
Marbling may vary from product photo.
For nearly 200 years, 1824 has been dedicated to crafting exceptional beef with real, primal flavour. Raised in Northern Australia across 15 stations in Queensland and the Northern Territory, the 1824 herd thrives on vast native pastures under the watchful care of skilled cattlemen and women. This dedication to quality and tradition is the hallmark of their heritage.
Breed: Purebred Wagyu (Grass Fed)
Heartland: Queensland, Australia
Marble Score: 2+
Born wild and free to range on vast native pastures, 1824 Grass Fed Wagyu offers a unique flavour profile, combining the richness of Wagyu genetics with earthy notes from a diet of diverse, nutrient-rich Australian grasses. This is more than beef—it's almost two centuries of craftsmanship in every bite.
1824 – In pursuit of better meat since, well, 1824.
Please note that we can only pack Beef Steaks and Chicken Breast singularly, all other products have a minimum of 2 pieces or 200 grams per bag unless otherwise
stated.
All of our online products are vacuum sealed except for our fresh Sausages, Rissoles and Burgers, Pastries and crumbed products. Eg: Schnitzels, Chicken Kievs, Nuggets.
Our online delivery orders are packed neatly in a thick cardboard box with an insulated liner, complete with plenty of gel ice packs, all of which are recyclable*. This box can keep your order cool for up to 2 hours after delivery.
*Liner and gel packs RedCycle approved.
Item availability varies in-store and online. If you are looking for this item in-store it is always best to call ahead to confirm availability.
Alternatively, place an order online for store pickup or home delivery.
You can contact your local store here: Find Your Store