Our Finocchiona is a delicious mild-flavoured salami perfect for sandwiches, pizza or for your own private grazing board!

Finocchiona, or fennel, is a mild and subtly anise-like, aromatic salami. Slices should be prepared paper thin. Fabulous when and served with a fine Champagne, camembert and pear.

This medium grind salami is sliced 2mm thick and is incredibly versatile. The Finocchiona is a artisanal produced smallgood, combining free-range Australian pork with traditional Italian curing methods – ultimately making this the perfect cured meat for any meal, snack or recipe.

Join the Salumi Love Revolution.

Gluten-Free
Dairy-Free

Free Range Australia Pork, Sea Salt, Red Wine, Dextrose, Fennel Seeds (1%), Pepper, Spices, Ascorbic Acid, Garlic, Sodium Nitrite (250), Starter Culture

Please note that we can only pack Beef Steaks and Chicken Breast singularly, all other products have a minimum of 2 pieces or 200 grams per bag unless otherwise
stated.

All of our online products are vacuum sealed except for our fresh Sausages, Rissoles and Burgers, Pastries and crumbed products. Eg: Schnitzels, Chicken Kievs, Nuggets.

Our online delivery orders are packed neatly in a thick cardboard box with an insulated liner, complete with plenty of gel ice packs, all of which are recyclable*. This box can keep your order cool for up to 2 hours after delivery.

*Liner and gel packs RedCycle approved.

Item availability varies in-store and online. If you are looking for this item in-store it is always best to call ahead to confirm availability.

Alternatively, place an order online for store pickup or home delivery.

You can contact your local store here: Find Your Store