Bass Strait 100% Grass Fed Rump | $26.99kg

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Grade: Diamond

Bass Strait 100% Grass Fed Rump | $26.99kg

care-100-grass-fed-finished
cooked-grilled
cooked-pan-fried
free-range
Rated 4.6 out of 5
Based on 54 reviews
Regular price $183.75 Sale price$124.02
/
Tax included.

4 installments of $31.00

Own it for $10/week

Full-flavoured, naturally tender, and proudly Australian — our Bass Strait Grass Fed Rump is a premium cut perfect for meat lovers who appreciate clean, ethical beef. Raised on the windswept pastures of Tasmania and Victoria’s Bass Strait coastline, this rump steak delivers deep, beefy flavour with a firm texture that stands up beautifully to grilling or roasting.

This exceptional beef comes from Bass Strait Beef, part of the Greenham Never Ever program — a strict standard guaranteeing cattle are 100% grass fed, never given antibiotics, never treated with added hormones, and never fed grain. Their Natural State Hanging Method further enhances tenderness by following the anatomical position of the carcase during processing.

Whether you’re firing up the barbie, pan-searing for steak night, or slow-roasting for a family feast, this cut is as versatile as it is delicious.

Pro tip: Bring the rump to room temperature before cooking and let it rest for 5 minutes after searing to lock in the juices.

Why choose Bass Strait Grass Fed Rump:

  • 100% grass fed and finished

  • No antibiotics or added hormones — ever

  • Free range and GMO-free

  • Raised on natural rye grasses and clover

  • Ethically sourced through the Greenham Never Ever program

  • Enhanced tenderness from Natural State Hanging Method

  • Ideal for grilling, roasting, or sous vide

Expertly butchered and packed for freshness, this is premium Aussie beef you can trust. Add to cart today and make your next meal something special.

If you would like the Rump Cap (Picanha) separated and kept whole, please leave a note in the checkout and our Super Butchers will happily do it for you.

Marbling may vary from the provided product photos.

Bass Strait and its coastlines fall at the latitude where drenching rain, warming sun and salt-water winds combine to create climatic perfection for growing tender grass-fed beef.

Bass Strait Beef employs a 'Natural State Hanging Method' in which all carcases are hung in a way that follows the natural anatomical position of cattle.

The cattle are peacefully raised on natural rye grasses and clover without the need of antibiotics or hormone growth promotants, as they are a part of the Never Ever Program.

- 100% GRASS FED
- NO ANTIBIOTICS EVER
- NO ADDED HORMONES
- FREE RANGE
- GMO FREE
- THE ULTIMATE ENVIRONMENT
- HALAL CERTIFIED

The Greenham Never Ever program began in 2012 to meet the growing demand for beef that could satisfy three key pillars for consumers: 100% grass fed | No grains – ever, No antibiotics – ever, No Hormone Growth Promotants (HGPS) - ever.

Please note that we can only pack Beef Steaks and Chicken Breast singularly, all other products have a minimum of 2 pieces or 200 grams per bag unless otherwise
stated.

All of our online products are vacuum sealed except for our fresh Sausages, Rissoles and Burgers, Pastries and crumbed products. Eg: Schnitzels, Chicken Kievs, Nuggets.

We offer free GPS tracked & refrigerated local delivery on orders over $200, or $19 under. Check if you’re eligible for delivery by opening the cart and using the postcode checker.

We also offer free pickup at any Super Butcher store from Tuesday to Saturday.

Pickup orders are ready to be collected on your chosen date from:

Eagle Farm: 8am
Wynnum: 10am
Browns Plains: 10am
Albany Creek: 10am
Oxenford: 11am
Ashmore: 11am
Southport: 12pm
Morayfield: 12pm
Runaway Bay: 12pm
Mermaid Beach: 1pm

You can choose your pickup or delivery date in the checkout. Order before 10am for next day pickup & delivery, depending on availability.

Our online delivery orders are packed neatly in a thick cardboard box with an insulated liner, complete with plenty of gel ice packs - all of which are soft plastics recyclable, and delivered fresh via refrigerated couriers. This box can keep your order cool for up to 4 hours after delivery.

Item availability varies in-store and online. If you are looking for this item in-store it is always best to call ahead to confirm availability.

Alternatively, place an order online for store pickup or home delivery.

You can contact your local store here: Find Your Store


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Reviews

average rating 4.6 out of 5
Based on 54 reviews
  • 5 Stars
    39 Reviews
  • 4 Stars
    9 Reviews
  • 3 Stars
    3 Reviews
  • 2 Stars
    3 Reviews
  • 1 Star
    0 Reviews
89% of reviewers would recommend this product to a friend
Flavour
Rated 4 out of 5
Tenderness
Rated 4 out of 5
Customer photos and videos
54 Reviews
Reviewed by Callon M.
Verified Buyer
I recommend this product
Age Range
45-54
How Did You Cook It?
Medium-Rare
How did this make you feel?
  • Happy
Rated 5 out of 5
Review posted

Love it

Bass Strait never disappoints

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Flavour
Rated 4 out of 5
Tenderness
Rated 4 out of 5
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Super Butcher

Hi Callon,

Thank you for such a wonderful review — we're thrilled to hear our Bass Strait Grass Fed Rump never disappoints! It means so much to us to know you consistently love the product.

Thanks for taking the time to share your experience!

Reviewed by Bonnie C.
Verified Buyer
I recommend this product
Age Range
45-54
How Did You Cook It?
Medium-Rare
How did this make you feel?
  • Fulfilled
Rated 5 out of 5
Review posted

Yum

So tender just melts in your mouth.

Only negative would be the instructions for large pieces to be cut in half and the thickness, smaller pieces were cut and the thickness was way off

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Flavour
Rated 5 out of 5
Tenderness
Rated 5 out of 5
Was this helpful?

Super Butcher

Hi Bonnie,

Thank you so much for the fantastic review — we're absolutely delighted to hear the Bass Strait grass-fed rump was so tender and melted in your mouth! That's exactly what we love to hear about this beautiful cut.

We really appreciate you mentioning the cutting issue with the thickness. That's valuable feedback that we'll pass on to our butchery team to ensure we're getting the sizing just right for our customers.

Thanks again for taking the time to share your thoughts and for the 5-star review!

Reviewed by Jason N.
Verified Buyer
I recommend this product
Age Range
35-44
How Did You Cook It?
Rare
Rated 5 out of 5
Review posted

Delicious

Bass Straight is always great produce!

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Flavour
Rated 5 out of 5
Tenderness
Rated 5 out of 5
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Frequently Asked Questions

Our butchers love to help! If you would like to leave some extra packing instructions in your order notes, please do! For example: “Please pack mince and chicken breast in 500g bags”.

Do you want the whole rump cap separated from a whole rump for a roast? No problem! Let us know in the order instructions. As long as its something our butchers can do safely, we'll be happy to oblige and let you know if there are any issues.

It’s easier than ever to shop from your lounge room, in your pyjamas or at work!

We deliver to your door throughout Brisbane, The Gold Coast and The Sunshine Coast. Or, order ahead and collect in store!

Tuesdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Wednesdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich), Northern NSW

Thursdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich), some Sunshine Coast suburbs, Toowoomba

Fridays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Saturdays: Brisbane, Gold Coast, Western Brisbane Suburbs (Including Ipswich)

Our store pickup days are Tuesdays, Wednesdays, Thursdays, Fridays and Saturdays.

Pickups are available from 8am at our Eagle Farm store, 10am at our Wynnum, Browns Plains and Albany Creek stores, 11am from our Oxenford and Ashmore stores, 12pm from our Southport, Runaway Bay, and Morayfield stores and 1pm from our Mermaid Beach store.

Cut-Offs:

Tuesday - Order by 10am Monday

Wednesday, Thursday - Order by 10am Tuesday

Friday, Saturday - Order by 10am Thursday

Once you select pick-up or delivery and enter the checkout, you will find the entry box on the right-hand side of our shipping details and choose your date pages (pages 1 and 2 of the checkout).

Our bulk beef items are advertised as they are, in bulk! This means they will hold some liquid in the bag, as genetically meat is roughly 75% water, 20% protein and 5% fat and other vitamins. These proteins mix with the liquids and extrude from meat over time (no, that's not blood in your bag).


If you are purchasing a bulk item and ask us to slice this into steaks for you, there is loss from this extrusion as well as the trim from any end cuts, large deposits of gristle or hard fats from the product.

Don't want any loss? Ask to keep the trim or for the product to be left whole so you can cut it at home.

By selecting "Yes" for “Keep the offcuts?” you’ll receive the smaller end pieces and trimmings that come from slicing your bulk beef — the same beef, just in uneven shapes and sizes, perfect for tallow or a super special treat for your furry friends.