Chef Inox Meat Thermometer

Chef Inox Meat Thermometer

Chef Inox Meat Thermometer

cooked-low-n-slow
Regular price$9.99
/
Tax included.
This meat thermometer is perfect for everyday use. Its quick and easy to use, simply place the thermometer into the thickest part of your meat, as close to the centre as possible, ensuring it is not resting on the bone, gristle or a part of the cookware.
It is ideal to wait 5 minutes after removing your food from where its cooking before checking the temperature. The dial will indicate when the meat is rare, medium or well done.

Do not leave the thermometer in the meat while it is cooking.



    Please note that we can only pack Beef Steaks and Chicken Breast singularly, all other products have a minimum of 2 pieces or 200 grams per bag unless otherwise
    stated.

    All of our online products are vacuum sealed except for our fresh Sausages, Rissoles and Burgers, Pastries and crumbed products. Eg: Schnitzels, Chicken Kievs, Nuggets.

    Our online orders are packed neatly in a thick cardboard box with an insulated liner, complete with plenty of gel ice packs, all of which are recyclable*. This box can keep your order cool for up to 2 hours after delivery.

    *Liner and gel packs RedCycle approved.